Japanese Cuisine (Sake & Private Rooms) in Shibuya Sta.

Admire the works of the world-renowned artist group teamLab from the counter seats and be intoxicated by their masterful techniques.

Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Shibuya.

The flavor of the ingredients is condensed in a thin coating that resembles snow. It conveys the endless possibilities of the cooking method called Tempura.

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 10,000 yen

4 minutes walk from Shibuya Hachiko exit Shibuya hideout ~Gonbee~

2 minutes from Shibuya Station ◆ Enjoy Toyama to its fullest! Izakaya (Japanese-style bar) that boasts Toyama's seasonal fish and Local Cuisine ◎

[3 minutes walk from JR Shibuya Station Hachiko Exit] “Toriyoshi” was founded in 1984 as Izakaya (Japanese-style bar) specializing in chicken dishes.

[7/6 Fri △] A Japanese-style meal Izakaya (Japanese-style bar) famous for its mackerel sushi grilled over red hot binchotan charcoal

Many private rooms♪ ``Banquet support! ” 3,000 yen course (tax included) with the best value for money including all-you-can-drink reservation on the day.

[Shibuya ✖️ Hideaway] Seafood Izakaya (Japanese-style bar) atmosphere with delicious Japanese sake ◎

[1 minute walk from the station/Private rooms available] Japanese Japanese-style meal made with traditional Kyoto techniques and utilizing seasonal ingredients | Used for entertainment and adult dinners