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[7 minutes walk from Daikanyama Station] Enjoy the world of Paul Bocuse, the master of French cuisine
Delicate Szechuan Cuisine that combines tradition and evolution. The next generation of Chinese cuisine created by an up-and-coming young chef is best enjoyed with wine.
Please enjoy simple and bold dishes like Mamma's with more peace of mind and safety.
A new concept espresso cafe created by world barista champion Paul Bassett.
We make three types of soba every day. This is a hidden soba restaurant that is very particular about the soba noodles and sauce.
France in Tokyo ♫ Enjoy French cuisine cuisine with carefully selected baguettes in a truly French space!
<Rumored new store> The taste of the famous store that closed its doors after 51 years is back! “Hukko Dandanmen” has long lines every day.