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Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Shibuya.
There are many different tastes, presentations, and ways to enjoy it. Fresh, seasonal, creative Japanese Japanese-style meal that takes advantage of Toyama's seasonal ingredients.
[3 minutes walk from JR Shibuya Station Hachiko Exit] “Toriyoshi” was founded in 1984 as Izakaya (Japanese-style bar) specializing in chicken dishes.
5 minutes from Shibuya Station A0 exit ◆ A stylish space that stands out and a homely taste!
~A relaxing space x a lively counter x modern Japanese-style meal that makes the most of the ingredients~Perfect for entertaining, business dinners and anniversaries!
[Summer sake in stock♪] Enjoy elaborate "creative Tempura" and self-serve sake at this Japanese-modern hideaway known only to those in the know
[Closest to Shibuya Station/Open late at night] Enjoy handmade soba and Grilled skewer that make use of the best ingredients while looking out at the night view
Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!