Restaurants (Sake & Wine) in Shibuya

Yakiniku (Grilled meat) course from 4,950 yen! All-you-can-drink is only 550 yen on the 29th of every month. A Yakiniku (Grilled meat) restaurant frequented by celebrities.

Enjoy raw Oyster from all over Japan and grilled Oyster from Miyajima, Hiroshima with natural wine and seasonal sake.

Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available

The flavor of the ingredients is condensed in a thin coating that resembles snow. It conveys the endless possibilities of the cooking method called Tempura.

[Direct delivery from Kumamoto Amakusa] 1 minute walk from Shibuya Station. A5 Wagyu beef raised on our own farm. This is what good meat is like!

Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Shibuya.

[Available on June 21st] Welcome party course including Okonomiyaki 5,000 yen / Shibuya Stream 3F

[Taste blowfish in a completely private room] Enjoy Japanese Cuisine and the charm of blowfish in luxury. Courses are available from 9,800 yen.

[30 seconds walk from Shibuya Station ◆ Private rooms available] We offer Cow tongue, luxury snow crab, and craft beer ♪

Enjoy authentic Edomae sushi and a variety of sake and appetizers in a comfortable space.

All seats are private and reservations are required. Enjoy luxurious Japanese black beef Yakiniku (Grilled meat) in a sophisticated space located in Oku-Shibu.

All-day dining with the theme of ``Feel free to enjoy delicious food anytime''

Have you ever eaten pork that was so delicious it moved you to tears? A hidden Iberian pork specialty restaurant away from the hustle and bustle of Shibuya

[We are open until 24 hours! 30 seconds walk from Shibuya Station] Appeared on TV and media such as news every!

◆About lunch hours◆Lunch reservations can be made by phone.

[For entertainment/anniversaries] Only carefully selected high-quality meat! Stores licensed to handle raw meat ◆ All seats are private rooms ◎ No charge/service charge

4 minutes from Shibuya Station ◆ Enjoy a new dish that combines Mexican tradition and Japanese seasonal ingredients in a sophisticated space.

Whether you're dining alone or in a group, you can enjoy "one hotpot per person." [6/20 (Thu) 18:00, 19:00, 20:00 (free seats)]

★ More than 8 types of domestically-produced Oyster are always available from ¥440 per piece.

The raw mackerel is superb! [1 minute walk from Shibuya Station] Courses from 3,800 yen! Now accepting reservations for summer parties!