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The best selection of Australian craft beers in Japan! Over 100 types of craft beer and specialty dishes
2024/4/10 (Wednesday) "Shitenkeihan Hanare" near Miyashita Park
For lunch, try the famous Oyako-don (Chicken and egg bowl) with rich, runny eggs. In the evening, we have special Shirotaki (Hakata Feng Hot Pot) and our signature chicken dishes.
[2 minutes from Shibuya Station] The finest dried fish grilled over charcoal, along with our special Japanese sake ◆ Group reservations for 50 people or more can be negotiated!
[1 minute walk from Shibuya Station! ] "Hamburg eaten with chopsticks" made by French cuisine chef Takashi Watanabe!!
Congratulations! 13th anniversary♪ Fawcett during the day, Vietnamese Izakaya (Japanese-style bar) at night! Full range of Vietnamese drinks and dishes from around the world
★A must-see for spicy food lovers★ The local taste of Isan, Thailand is addictive! Also goes well with natural wine ◯ 1 minute in front of Shinsen Station
★Impressive! Looks great★Enjoy the ingredients Hiroshima is proud of! Looks great! "Teppan & Okonomiyaki"
We offer a menu themed around spices and herbs. Happy hour is also held on weekdays only!
◎We have started serving a new menu. We look forward to your reservations.
A hidden Izakaya (Japanese-style bar) in Shibuya★Here you will find a taste that cannot be conveyed in words! Happy hour is held every day until 7pm
[3 minutes from Shibuya Station A2 exit] Enjoy original craft beer delivered directly from Hamamatsucho main store ☆
4 minutes from Shibuya Station ◆ A “spice bar” that boasts authentic curry and a wide variety of tapas! Many drinks and banquet courses available ◎
5 minutes from Shibuya Station ◆ Cheese specialty store where you can enjoy fiery performances such as “Grilled Cheese Fondue”
Private rooms available / available for reserved use ◆ Popular soup lunch during the day / Dining cafe where you can enjoy drinks and healthy food at night
[4 minutes from the new south exit of Shibuya Station] Two consecutive victories on a certain program!! A wide variety of Yakisoba (stir-fried noodles) and Lemon Sour! A long-established bar with 60 years of history