Online booking
Close
◆Enjoy pork ribs and craft beer in an American atmosphere ◆6 minutes walk from Shibuya and Omotesando ◆
Private reservation for 12 people or reserved ◎ Great for anniversaries ◎ In a store that has carefully selected a wide range of items such as hearty Steak and Hamburger.
New!!!【LUNCH PARTY PLAN】
We have a wide selection of craft beers including Chicago Pizza and Punk IPA ■ reserved parties available for up to 80 people
3 minutes from Shibuya station! All-you-can-eat sushi topped with sea Sushi and Wagyu beef Steak! Great for group parties, girls' nights out, and birthdays♪
■Near Shibuya Station■Many private rooms■Luxury Teppan-yaki for adults that stimulates the five senses
Opening on November 1st! 5 minutes from Shibuya Station ◆ Enjoy all-you-can-eat high-quality Japanese black beef! Yakiniku (Grilled meat) restaurant prepared to go into the red! Private room available
[Opened on June 23rd] 5 minutes from Shibuya Station ◆ Enjoy all-you-can-eat high-quality Japanese black beef! Yakiniku (Grilled meat) restaurant prepared to go into the red! Private room available
[2 minutes from Shibuya Station] Italian Cuisine bar in front of Shibuya Station!
A variety of high-quality ingredients to enjoy while enjoying the scenery of Shibuya. Teppanyaki is an entertaining experience that you can enjoy with your eyes and sounds.
We do not have a menu. Enjoy your favorite Italian cuisine using the day's recommended ingredients...
Recommended Italian Cuisine with authentic Roman pizza baked in a stone oven and wood fire and the night view from the 9th floor! !
Notice of price revision of course fees
[Shibuya's famous Yogan-yaki (roasted on a hot stone) restaurant] Please enjoy Yakiniku (Grilled meat) and exquisite raw meat made from female wagyu beef! [Now accepting reservations for banquets]
Have a special time at a hidden Teppanyaki in Dogenzaka, Shibuya
T-bone Steak and prime Steak smoked and grilled over wood fire!!!
Celebration plate service available for course reservations ◆ Lean beef and Meat Dishes prepared using first-class techniques, accompanied by wine.