Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

SOWADO

(創和堂)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Sorting

Switch display:

Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.

1 - 60 of 3240

Photographs posted by users

  • ヤマドリ茸、タマゴ茸、チチ茸、センボンシメ...(by bottan

  • 呉豆腐(by bottan

  • お造り 四種盛り  北海道産の本鮪、千葉県...(by bottan

  • 天然花びら茸と黒ムツのお椀(by bottan

  • タマゴ茸と揚げた鱧のサラダ(by bottan

  • 鱧子とアオリイカのマグロの酒盗和え(by bottan

  • チチ茸とセンボンシメジ (シャカシメジ) ...(by bottan

  • 雲仙ハムカツ(by bottan

  • ヤマドリ茸のピザ(by bottan

  • ヤマドリ茸のピザ(by bottan

  • 呉豆腐(by bottan

  • お造り 五種盛り  北海道産の本鮪、天草産...(by bottan

  • 海老とフルーツトマトの春巻き(by bottan

  • とうもろこしと雲丹の茶碗蒸し(by bottan

  • 賀茂茄子の揚げ浸し(by bottan

  • 新蓮根とあおりいか 湯葉蒸し(by bottan

  • 黒岩土鶏のつくね(by bottan

  • チーズたたみ鰯(by bottan

  • 呉豆腐 と 旬菜のおひたし(by bottan

  • お造り盛り合わせ  高知県産の鰹の藁焼き、...(by bottan

  • はまぐりのお椀(by bottan

  • 蛍烏賊と小笠原レモン、豆苗のサラダ(by bottan

  • 山菜天婦羅盛合せ  こしあぶら、たらの芽、独活(by bottan

  • ウニクリーム春巻き(by bottan

  • 空豆の唐揚げ 鱈子和え(by bottan

  • 稚鮎と茄子の南蛮(by bottan

  • 道明寺桜餅(by bottan

  • お造り 五種盛り  本鮪(和歌山県産)、真...(by bottan

  • 付き出し  ”呉豆腐” と旬菜のおひたし(by bottan

  • 煮穴子と春菊の茶碗蒸し(by bottan

  • いか焼売(by bottan

  • 毛蟹のかに玉(by bottan

  • 花わさびと赤貝のお浸し(by bottan

  • 蛍烏賊と芽キャベツの春巻(by bottan

  • ふろふき大根 真鴨の肉味噌(by bottan

  • 釜揚げしらすとクレソン、新玉葱のサラダ(by bottan

  • 雲仙ハムカツ(by bottan

  • 蕗の薹のプリン(by bottan

  • 酒肴お節(by bottan

  • 呉豆腐(by bottan

  • お造り(by bottan

  • 大間産の本鮪(by bottan

  • 唐津産の真鯛(by bottan

  • 天草産のあおりいか(by bottan

  • 北海道産の鰤(by bottan

  • 香箱蟹(by bottan

  • 香箱蟹(by bottan

  • 海老芋の揚げおろし(by bottan

  • 甘海老と千枚蕪の塩昆布和え(by bottan

  • 銀だら酒粕西京焼(by bottan

  • 渡り蟹と百合根の茶碗蒸し(by bottan

  • 雲仙ハムカツ(by bottan

  • 黒岩土鶏のつくね と 南関揚げの出汁いなり(by bottan

  • 黒岩土鶏のつくね と 南関揚げの出汁いなり(by bottan

  • 香茸、アンズ茸、トキイロラッパ茸、ポルチー...(by bottan

  • お造り  能登産の本鮪、天草産のスジアラ、...(by bottan

  • 15~6種類の茸のきのこ汁(by bottan

  • 香茸とポルチーニ茸の春巻き(by bottan

  • 煮穴子と冬瓜の茶碗蒸し(by bottan

  • 岩牡蠣の天ぷら(by bottan

Restaurant information

Details

Restaurant name
SOWADO(SOWADO)
Categories Izakaya (Tavern)、Japanese Cuisine、Wine bar
Phone number (for reservation and inquiry)

050-1807-6893

Reservation Availability

Reservations available

Address

東京都渋谷区広尾1-12–15 リバーサイドビル 1F

Transportation

JR恵比寿駅東口より徒歩6分

492 meters from Ebisu.

Opening hours
  • ■ 営業時間
    予約サイトにてご確認ください。

    ■ 定休日
    予約サイトにてご確認ください。
Budget

¥10,000~¥14,999

Budget(Aggregate of reviews)
¥10,000~¥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

お通し500円

Seats/facilities

Number of seats

43 Seats

Maximum party size

43people(Seating)
Private dining rooms

OK

For 4 people、For 6 people

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Business

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations,Sommelier

The opening day

2020.7.10