Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
TTure(TTure)
|
---|---|
Categories | Bar、Wine bar、Bistro |
Phone number (for reservation and inquiry) |
050-5571-3316 |
Reservation Availability |
Reservations available
お席は基本2時間LO、2時間半で退店をお願いしております。予めご了承下さい。 |
Address |
東京都渋谷区恵比寿西2-8-11 グランベル恵比寿Ⅳ 2F |
Transportation |
5 minutes walk from the west exit of JR Ebisu Station 4 minutes walk from Ebisu Station on the Tokyo Metro Hibiya Line 10 minutes walk from Daikanyama Station on the Tokyu Toyoko Line 376 meters from Ebisu. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5011001142651 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
コペルト代500円を頂戴しております。 |
Number of seats |
25 Seats |
---|---|
Maximum party size | 25people(Seating)、30people(Standing) |
Private dining rooms |
OK For 8 people We have semi-private rooms that can accommodate up to 10 people. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Wine,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations,Sommelier |
Website | |
The opening day |
2021.12.8 |
Phone Number |
03-6452-5011 |
Remarks |
*Even if you cannot make a reservation online, please call restaurant directly to confirm that we may be able to prepare it for you. *If you would like to request reserved reservation, please contact restaurant. (Maximum of 30 people seated, 50 people standing) *Dessert plates are available for 1,500 yen each. |
✅ Dishes ordered -—————*Menu photo included ・Gorgonzola gnocchi ¥1,800 ・Burrata cheese, tochiotome and Prosciutto ¥2,600 ・Milt anchovies ・Appetizer (bread) ¥500 Click here for Instagram posts -——— —— @naz_shoku.sake Review -————— I came to the store after seeing a post on the restaurant's Instagram that said they could serve it sautéed with Hokkaido-produced milt.Sautéing is not possible, but you can use milt anchovies. I asked for the milt anchovies! ! It was my first time to eat milt anchovies, and it was so delicious❣️The rich milt and anchovies go so well together that I didn't know about this combination.And the sangria was the most delicious sangria I've ever had, so I ended up having to refill it a lot✨ Atmosphere It was great, and there were people on girls' nights out, dates, and people who just came by and were drinking alone at the counter (I'm jealous).