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[3 minutes walk from Ebisu Station] Southern style yakitori with flavor and richness! Plenty of ingredients delivered directly from the farm!
[3 minutes from Daikanyama Station] Enjoy the special products and space created by a unique collaboration between Japan and France that overturns the concept of a soba restaurant
A variety of eel dishes are prepared one by one by skilled craftsmen. Enjoy the luxury of enjoying eel from head to tail
Ebisu Hideaway 2 minutes walk from the station
[5 minutes from Ebisu Station] Enjoy a tuna course in an old folk house with a calm atmosphere. Recommended for dates and dinner parties
We offer carefully selected courses such as our proud Edomae nigiri and live tiger shabu shabu. Reservation-only lunch also available
Japanese Japanese-style meal where you can enjoy seasonal flavors including the famous Doguro. More than 30 types of Niigata local sake and many seasonal drinks.
The ingredients for July are [Hamo, Broad Beans, Manganji Chili Peppers, Young Sweetfish]. Single guests are welcome. [Fully private rooms] available.
[5 minutes from Ebisu Station] Enjoy counter Japanese cuisine. Authentic Japanese Japanese-style meal made with seasonal fresh fish and vegetables at a hideout for adults. .
A restaurant where you can enjoy truly delicious Japanese Japanese-style meal and rare sake ~ Enjoy the seasonal flavors of the four seasons with all five senses ~
[Japanese-style meal in a private room] 7/13 (Sat) Only a few seats available. Seasonal sashimi and wagyu beef. Seasonal Seafood clay pot rice with Japanese sake and domestic wine.
[1 minute from the West Exit] Push open the black iron door and you'll find a hideaway for adults. Enjoy charcoal grilled yakitori and natural wine for the night
Authentic Edomae nigiri and skillful a la carte dishes that don't fit into supporting roles. Course meal takeaway reservations now available
■ selection Tempura course 6,800 yen (tax included) [Seats available today, July 13th (Sat)]
Italian Cuisine created with outstanding sensibility. An encounter with a new taste brought about by the umami of a harmonious blend of salt and ingredients.
"Luxury made casual." A hidden gem of a sushi restaurant with great value for money, run by a chef from a top sushi restaurant with two Michelin stars
[Atre Ebisu 6th floor, directly connected to Ebisu Station] Semi-private rooms available. Careful and time-consuming Kyo obanzai*