Sushi (Open Sunday) for lunch in Ebisu Sta.

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.

Sushi Izakaya (Japanese-style bar) you can casually enjoy Sushi and drinks, from authentic Sushi to appetizer rolls!

A restaurant that has won Ginza Michelin for three years in a row opens. Authentic Edomae sushi where you can enjoy ever-evolving authentic Japanese Japanese-style meal and seasonal ingredients

[Reservations now being accepted for September] We have spaces available due to a cancellation of your reservation on July 8th.

Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill

A sushi restaurant located in a back alley. Enjoy delicious sushi and fish in a space that makes you forget the passage of time. For a special moment.

Everything is free. Enjoy what you like and as much as you like.

Experience and taste the season in Ebisu.

[3 minutes from Ebisu West Exit] Located on top of a hill, "Sushi Fujimasa" is a gourmet space offering nigiri sushi and a la carte dishes.

[Open all year round, until 3am! 】It's a dish from a "spirited sushi restaurant" that you can enjoy casually, and tonight we'll have "sushi drinking"!

Wonderful toppings, grainy rice, and exquisite grip. Enjoy delicious, sharp “nigiri sushi” in Ebisu

[3 minutes walk from Hiroo Station] Enjoy sushi, freshly made soba, warm homemade warabi mochi, and a course like no other.

We offer carefully selected courses such as our proud Edomae nigiri and live tiger shabu shabu. Reservation-only lunch also available

Limited to 5 groups per day!! We are always cherished and nurtured by our customers. Thank you from the bottom of my heart

Enjoy Kaiseki cuisine made with carefully selected ingredients. Great for both business and dining with friends and family.

We have one seat available at 12:00 and 17:45 on the 13th. Thank you.

We stock fresh ingredients from Toyosu every day.

Opening on Sunday, June 5th! A restaurant open only on Sundays and Mondays where you can enjoy Edomae nigiri as a course.