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In fact, it is a long-established Bistro that was founded 50 years ago!
Pursuing new possibilities for pork. An adult space where you can enjoy freshly slaughtered pork innards with wine.
Enjoy a buffet in a space surrounded by abundant water and greenery. We are proud of our wide variety of dishes and desserts that stimulate your five senses.
An Izakaya (Japanese-style bar) on a southern island!
``Sakadokoro'' where you can enjoy Japanese local products and Japanese alcoholic beverages
【Tabelog! Limited to one group per day] Full of "surprise and fun". Ramen Kaiseki (reservation required)
[Tobacco and dogs OK inside] Long-established store's own homemade sauce ◆Enjoy our proud authentic charcoal-Grilled skewer
A thriving mille-feuille-shaped pork cutlet shop with 7 different flavors.
[Atre Ebisu 6th floor, directly connected to Ebisu Station] Semi-private rooms available. Careful and time-consuming Kyo obanzai*
sushi! side dish! Liquor! Uokin, a delicious sushi restaurant, has opened in Ebisu!
June 14th (Fri) Various seating options available / Fully open kitchen where you can enjoy the smells, sounds and process of cooking
[2 minutes from Ebisu] Motsu-nabe (Offal hotpot) with spicy miso flavor that you can't get at other restaurants! Hakata specialty, the ultimate Motsu-nabe (Offal hotpot) and horse sashimi at a hideout