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``Sakadokoro'' where you can enjoy Japanese local products and Japanese alcoholic beverages
An authentic Japanese-style meal with an open hearth. The collaborative dishes between Japanese and French chefs are also very popular. Open from 6pm to 3am!
A popular authentic Motsu-nabe (Offal hotpot) in Meguro.We recommend the ``Meguro Nabe'' with black melon oil and the ``Kairanashi Nabe'' with plenty of grated yam!
[Directly sent from Kumamoto! ] The highest quality horse meat in Tokyo at a reasonable price!
Opening in January 2022! A directly managed butcher shop specializing in Akaushi [Akaushi Meat Sales Office] opens in Ebisu
A set meal that uses fresh fish purchased from Toyosu and Tsukiji markets and prepared in-house. You can also enjoy Small dish and sake.
◆All seats are completely private rooms◆Rare! We offer an all-you-can-drink course that includes horse [raw liver sashimi] and [yukhoe].
A restaurant that serves creative lamb dishes and alcoholic beverages using our proud Australian lamb meat◎
[All seats are completely private/VIP seats available] A rich Yakiniku (Grilled meat) experience where you can enjoy rare Wagyu beef in a private room. Course 8,800 yen~◎
A hidden terrace in Ebisu where countless lights hanging from the ceiling create a fantastic space.
Weekday only: Monday - Highball, Tuesday - Lemon sour, Wednesday - Wine, Thursday - JJ 300 yen