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Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill
Yakiniku (Grilled meat) course from 4,950 yen! All-you-can-drink is only 550 yen on the 29th of every month. A Yakiniku (Grilled meat) restaurant frequented by celebrities.
Enjoy innovative French cuisine and Teppan-yaki at this collaborative restaurant with Azabu Juban Sublime.
◎A hideaway for adults that will make you forget the city ◎Duck dishes, handmade soba, local sake... Delight in the delicious flavors
1 minute from Ebisu East Exit Open air available Kiln-baked Chicago pizza, aged meat Steak, and craft beer from our own brewery
[Right next to Ebisu Garden Place] Teppan-yaki with over 20 years of history in a quiet residential area
~All-round Italian Cuisine with a menu that changes with the seasons, served four times a year~
A restaurant that has won Ginza Michelin for three years in a row opens. Authentic Edomae sushi where you can enjoy ever-evolving authentic Japanese Japanese-style meal and seasonal ingredients
Private rooms guaranteed! Available on June 25th All rooms are completely private! Courses start from 8,800 yen!
We also accept reservations for groups! We can accommodate up to 22 people on one floor.
5 minutes from Ebisu Station / “Tradition and innovation” Edomae sushi prepared by the chef / “Carefully selected selection course” 11,000 yen
◎Registered business operator◎ A must-see for secretaries! ︎Welcome and farewell party! There is a ¥4,000 course that includes 3 hours of all-you-can-drink.
[Reservations now being accepted for August] We have spaces available due to the cancellation of your reservation on 6/26.
A 5-minute walk from Ebisu Station, a secret base in a back alley. Follow the "sign" to find "Sushi Kenshin," a sushi restaurant run by a chef from a famous restaurant.
[Hole/Table/Tatami room/Counter] Perfect for banquets/parties! From 4000 yen, grilled spare ribs are popular!
Experience and taste the season in Ebisu.