Online booking
Close
[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.
Pets are allowed at the counter seats. Seasonal dishes, Izu beef, Shizuoka oden, red snapper dishes, and a variety of courses with carefully selected sake are also popular.
Enjoy innovative French cuisine and Teppan-yaki at this collaborative restaurant with Azabu Juban Sublime.
Experience and taste the season in Ebisu.
Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill
You can enjoy the view from the 38th floor of ``Crispy, Fluffy, Toro~'', a Kansai-style eel restaurant directly managed by an eel wholesaler.
A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.
[3 minutes walk from Ebisu Station] We offer grilled Kyoto Beni chicken, eel skewers, and a wide selection of premium sake and whiskey.
A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.
A meat specialty store open until midnight! What is the rumored late night lunch?
【恵比寿駅1分】自家製スープで味わうおでんをどうぞ♪店内はワイワイ楽しめる昭和レトロな空間
Authentic Edomae nigiri and skillful a la carte dishes that don't fit into supporting roles. Course meal takeaway reservations now available
Ebisu Garden Place 38th floor [Proud authentic yakitori x carefully selected wine Spend time in a dignified Japanese space]
reserved private parties of 8 or more. Higashi-Osaka specialty pork and egg & 2-hour all-you-can-drink course from 4,350 yen! Sauce Yakisoba (stir-fried noodles) is also popular.
【6/13(Thu) Vacant △】This month's holidays▶︎▶︎6/1(Sat) 2(Sun) 3(Mon 6(Thu) 12(Wed) 18(Tue)
We specialize in Tempura skewers and Japanese yam, and we also have natural wine, sake, and craft shochu!
We are proud of our wide variety of Fried Skewers and seasonal specialties ◎ Along with sake and shochu