Japanese Cuisine (Stylish) for lunch in Ebisu

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Ebisu where you can enjoy authentic Tentomi.

A restaurant that has won Ginza Michelin for three years in a row opens. Authentic Edomae sushi where you can enjoy ever-evolving authentic Japanese Japanese-style meal and seasonal ingredients

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.

[Reservations now being accepted for August] We have spaces available due to cancellations on June 18th, 19th, and 20th.

You can enjoy the view from the 38th floor of ``Crispy, Fluffy, Toro~'', a Kansai-style eel restaurant directly managed by an eel wholesaler.

Sushi Fujimasa is located 3 minutes walk from the west exit of Ebisu Station, on a hill alongside the train tracks.

Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill

15 years in Ebisu. Enjoy the season deeply. Authentic pure Japanese-style meal carefully prepared. You can also feel the taste of the dishes.

[Hideaway for adults] 2 minutes from the west exit of Ebisu Station. Enjoy a course of new Japanese-style meal that takes advantage of the best ingredients. For entertainment, dinners, and celebrations.

Japanese Japanese-style meal where you can enjoy seasonal flavors including the famous Doguro. More than 30 types of Niigata local sake and many seasonal drinks.

[3 minutes walk from Ebisu East Exit] "Kuzushi Teppan" offers overwhelming cost performance.

Kansai Kappo ◆Private rooms available At the top of the stairs, we offer special ``Japanese'' seating with a dignified atmosphere. Entertainment is also possible.

【6/19(Wed) Vacant seats △】This month's holidays▶︎▶︎6/1(Sat) 2(Sun) 3(Mon) 6(Thurs) 12(Wed) 18(Tues

Homemade soba and duck dishes made with buckwheat flour ground in a stone mill every morning, featuring seasonal flavors. For entertainment and date banquets.

Italian Cuisine created with outstanding sensibility. An encounter with a new taste brought about by the umami of a harmonious blend of salt and ingredients.

Wonderful toppings, grainy rice, and exquisite grip. Enjoy delicious, sharp “nigiri sushi” in Ebisu

[Atre Ebisu 6th floor, directly connected to Ebisu Station] Semi-private rooms available. Careful and time-consuming Kyo obanzai*

[3-minute walk from Ebisu Station] A healthy cafe offering a reinvention of the "ordinary" with daily set meals and fruit parfaits