Review list page 4 : HyLife Pork TABLE （HyLife Pork TABLE） - Daikan yama/Pork dishes

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aqoobi Review110cases

3.7

－per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

2019/05Visitation1th

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Restaurant name	HyLife Pork TABLE（HyLife Pork TABLE）
Categories	Pork dishes、Steak、Bistro
Phone number (for reservation and inquiry)	050-5593-4882
Reservation Availability	Reservations available テラス席について ※雨天時は、自動キャンセルとさせていただきますので、予めご了承ください(その際は店舗よりご連絡差し上げます。)店内席への振り替えもございません。また、雨天のみならず晴天であってもビル風により利用できない場合がございます。※12～2月の間、テラス席はクローズさせていただきます。※テラス席は近隣の方への配慮として21時30分クローズとさせて頂きます。
Address	東京都渋谷区猿楽町10-1 マンサード代官山 2F Show larger mapFind the restaurants in the surrounding area
Transportation	5 minutes walk from Tokyu Toyoko Line [Daikanyama Station] 9 minutes walk from Tokyo Metro Hibiya Line [Ebisu Station] 10 minutes walk from the west exit of JR Yamanote Line/Saikyo Line [Ebisu Station] 251 meters from Daikan yama.
Opening hours	Mon 11:30 - 15:00 （L.O. 14:30） 17:30 - 22:30 （L.O. 21:30） Tue 11:30 - 15:00 （L.O. 14:30） 17:30 - 22:30 （L.O. 21:30） Wed 11:30 - 15:00 （L.O. 14:30） 17:30 - 22:30 （L.O. 21:30） Thu 11:30 - 15:00 （L.O. 14:30） 17:30 - 22:30 （L.O. 21:30） Fri 11:30 - 15:00 （L.O. 14:30） 17:30 - 22:30 （L.O. 21:30） Sat 11:30 - 15:00 （L.O. 14:30） 17:30 - 22:30 （L.O. 21:30） Sun 11:30 - 15:00 （L.O. 14:30） 17:30 - 22:30 （L.O. 21:30） ■ 営業時間平日ランチタイム予約不可 ■ 定休日毎月第２月曜日（祝日の場合、翌火曜日）
Budget	￥5,000～￥5,999 ￥1,000～￥1,999
Budget（Aggregate of reviews）	￥5,000～￥5,999￥2,000～￥2,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、au PAY)
Table money/charge	チャージ料330円(税込）（ディナーのみ）　コース利用の場合も頂戴いたします。

Number of seats	42 Seats （ *Terrace seats are also available. There are restrictions on use due to weather etc. Please contact restaurant directly.）
Maximum party size	40people（Seating）、60people（Standing）
Private dining rooms	not allowed
Private use	OK
Non-smoking/smoking	No smoking at all tables
Parking lot	OK Building sharing: 40 paid spaces/Nearby coin parking: 44 spaces available at Sarugakucho 11-5, etc.
Space/facilities	Stylish space,Comfortable space,Wide seat,Counter,Outdoor/terrace seating

Occasion	With family/children This occasion is recommended by many people.
Service	Extended party hours (more than 2.5 hours),BYOB
With children	Kids are welcome(Babies are welcome,Preschool children are welcome),Baby strollers accepted
Website	http://hylifepork.com/table/
The opening day	2016.9.16
Phone Number	03-6452-5497
Remarks	Chef Shoichiro Aiba of Italian Cuisine Restaurants "LIFE" in Yoyogi Hachiman is the main chef. FAX: 03-6452-5498

Set menu	All you can drink
Drink	Wine,Cocktails

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HyLife Pork TABLE

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