Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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Set menu
- The number of people
- 2～4名
- Accountable time
- 17:00～23:00
SVB RECOMMEND COURSE6dishes
SVBの一番のおすすめコースとなります。満足感のあるメインをお楽しみいただけるコースです！ 飲み放題が付いたお得なコースです。
- The number of people
- 2～4名
- Accountable time
- 17:00～23:00
- The number of people
- 2～4名
- Accountable time
- 17:00～23:00
Review
No reviews have been submitted yet.
Restaurant information
Details
| Restaurant name |
Supuringu Bareburu Waritoukyou Sekando Furoa
|
|---|---|
| Categories | Italian、Restaurants、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5593-4939 |
| Reservation Availability |
Reservations available |
| Address |
東京都渋谷区代官山町13-1 ログロード代官山 1号棟 2F |
| Transportation |
東急東横線【代官山駅】 徒歩４分 306 meters from Daikan yama. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
67 Seats （ テーブル56席/カウンター11席） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed 近隣にコインパーキング有り |
| Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Free Wi-Fi available,Wheelchair accessible |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Wine,Cocktails |
| Food |
Vegetarian menu,English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| The opening day |
2024.5.30 |
| Phone Number |
03-6416-4960 |
閉じる
[4 minutes from Daikanyama Station] Enjoy in-house brewed craft beer and food pairing in an adult space
Reopened on May 30th. A brewery where you can enjoy craft beer brewed in-house in a relaxed, adult atmosphere. We offer about 10 different types of beer, with a rotating lineup, as well as seasonal sp
...ecials. We offer a wide variety of dishes that go well with beer, from snacks to hearty main courses. You can enjoy a course meal. Please relax and enjoy a time watching the brewing equipment. *Reservations can be made online from May 8th.