Tempura (Completely Non-Smoking) in Daikan yama Sta.

[New business format that is being talked about in the media❗️] Welcome to use only the bar! ! ``Even more conditioned'' with soba and sake after preparation

Seasonal dishes and exquisite sushi to enjoy in Nakameguro. Enjoy all the carefully selected ingredients from the chef's hometown of Okayama Prefecture.

Homemade soba and duck dishes made with buckwheat flour ground in a stone mill every morning, featuring seasonal flavors. For entertainment and date banquets.

We specialize in Tempura skewers and Japanese yam, and we also have natural wine, sake, and craft shochu!

■ selection Tempura course 6,800 yen (tax included) [Seats available today, 6/26 (Wed) ⭕️]

"Tenga Kaiseki" where you can fully enjoy the deliciousness of the season with Tempura and Japanese Cuisine