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[Rediscover the value of Japanese ingredients and food culture] using French cuisine techniques] Pairing with alcohol carefully selected by a sommelier
In fact, it is a long-established Bistro that was founded 50 years ago!
[30 seconds walk from Nakameguro Station] Enjoy the high-quality and luxurious ``Enjoy the finest rare parts'' Yakitori course
We specialize in Tempura skewers and Japanese yam, and we also have natural wine, sake, and craft shochu!
Open on the 25th (Sat)! Chicken place! Kumamoto Prefecture's Amakusa Daio chicken and natural wine lunch - chicken soba and mini Oyako-don (Chicken and egg bowl) are popular
July 6th (Sat) Seats available / Private rooms available / All-you-can-drink plan from 5,000 yen
~All-round Italian Cuisine with a menu that changes with the seasons, served four times a year~
There are seats available at the table on Monday, July 8th.
A “hideaway for adults” away from the hustle and bustle of Shibuya. Enjoy original creative teppanyaki dishes and drinks.
◆All seats are completely private rooms◆Rare! We offer an all-you-can-drink course that includes horse [raw liver sashimi] and [yukhoe].