Best Italian (Stylish) in Daikan yama Sta.

We do not have a menu. Enjoy your favorite Italian cuisine using the day's recommended ingredients...

We still have seats available for both lunch and dinner on Saturday, January 9th!

Opens at 4pm! Year-end party reservations now open! reserved also available.

[30 seconds walk from Ebisu Station] <Restaurant & Bar Lounge MEDUSA>

1 minute from Ebisu East Exit Open air available Kiln-baked Chicago pizza, aged meat Steak, and craft beer from our own brewery

[Classic Italian Cuisine cuisine with a South American twist] ◎Private rooms available

[1 minute walk from Nakameguro Station] We are proud of our authentic oven-baked Neapolitan pizza and homemade fresh pasta. There are 130 spacious seats in total!

5 minutes from Ebisu Station ◆ Organic Food vegetable Italian Cuisine ♪ Seasonal menu now available! Two types of hot pots with plenty of vegetables

[3 minutes from Ebisu Station] A casual authentic Bistro where you can enjoy a taste on a stylish open terrace

[3 minutes walk from Ebisu Station] Casual Italian cuisine and natural wine that you can drop in to easily

[Pets allowed] The hideaway-style interior is perfect for dates and girls' nights out.

11/10 (Sun) Lunch Available Pizza Wagyu beef aged wood-grilled Organic vegetables Italian craft beer wine

Now accepting reservations for the Christmas course!!

A hidden terrace in Ebisu where countless lights hanging from the ceiling create a fantastic space.

There are seats available today ♪ Prosciutto is delicious! A cheerful Italian bar♪

A space to brighten up special occasions. Create unique memories through food.

[5 minutes from Shibuya Station] Over 500 types of wine bottles! A hidden Wine Bar where you can enjoy tasting and pairing

[2 minutes walk from Ebisu Station] Enjoy an extraordinary space while looking at the aquarium with sea turtles. Open until 5am.

2 minutes from Ebisu Station★Enjoy craft beer brewed in-house in a calm space★A variety of banquet courses are popular!

[5 minutes from Shibuya Station] A trattoria rooted in Sicily, an island in the Mediterranean Sea, conveying the culture of Southern Italy