Online booking
Close
[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant Nakameguro opens
[All seats are completely private/VIP seats available] A rich Yakiniku (Grilled meat) experience where you can enjoy rare Wagyu beef in a private room. Course 8,800 yen~◎
[Private room reservations possible] A restaurant where you can enjoy the finest offal with melting sweet fat and the famous yukhoe made from Kuroge Wagyu beef in an adult space.
3 minutes from Ebisu Station ◆ Healthy ``cooked meat'' with plenty of expert Wagyu beef and domestic vegetables is exquisite until the end ◎ Fully private rooms available
We also accept reservations for groups! We can accommodate up to 22 people on one floor.
[3 minutes walk from Nakameguro Station] We have prepared a new course recommended for welcome and farewell parties.
[Popular Yakiniku (Grilled meat) Bar] We offer fresh beef liver and offal caught that morning.
[3 minutes from Ebisu Station] Buy a whole head of Saga beef champion beef!! Super rare!! Top quality meat is now in stock.
[We accept group reservations!] Daikanyama store is [3 minutes walk from Ebisu Station Exit 4 on the Hibiya Line]
[Japan's first] Yakiniku (Grilled meat) made with "Takenotani Beef" that most Japanese people have never eaten
Founded 35 years ago, we are the original Yakiniku shabu shabu restaurant that buys whole Yakiniku (Grilled meat) beef.You can easily enjoy high quality Wagyu beef.
This is a restaurant where you can enjoy high-quality A5-grade Japanese Black Beef at a reasonable price.
★Today's vacancy information★ 6/20 (Thurs) open ~ 20:00, close ~ 21:00, only a few spots left!!
The most popular [Tori Crab Hot Pot Course] is a luxurious course that includes all the famous dishes and also includes carefully selected crabs!
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
[Open until 24:00] June 16th, there are only a few seats left today. Please call us.
Enjoy carefully selected Wagyu beef with all five senses. A unique story woven by the fusion of beautiful Wagyu beef and udon.
[Carefully selected Yakiniku (Grilled meat)] x [refined space] We promise you a blissful time.