Unagi (Freshwater eel) (Shochu) in Daikan yama

Unakushi Yakitori Ufuku

Ebisu / Izakaya (Tavern), Yakitori (Grilled chicken), Unagi (Freshwater eel)

Izakaya (Japanese-style bar) you can casually enjoy authentic eel with crispy skin and fluffy inside! ★Smoking allowed at all seats, lunch allowed★

3.32

136

  • JPY 3,000~JPY 3,999
  • JPY 3,000~JPY 3,999
  • -
  • Smoking establishment
  • All-you-can-drink
Online bookingCheck availability

Shinjuku Unatetsu Ebisuten

Ebisu / Unagi (Freshwater eel), Japanese Cuisine, Dojo (Loach)

A variety of eel dishes are prepared one by one by skilled craftsmen. Enjoy the luxury of enjoying eel from head to tail

3.59

500

  • JPY 6,000~JPY 7,999
  • JPY 3,000~JPY 3,999
  • -
  • Private dining rooms
  • No smoking at all tables
Online bookingCheck availability

Una Toku

Ebisu / Unagi (Freshwater eel)

3.23

36

  • -
  • -
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Izakaya Satou Ebisu

Ebisu / Izakaya (Tavern), Unagi (Freshwater eel), Suppon (Soft-shelled Turtle)

3.43

83

  • JPY 4,000~JPY 4,999
  • ~JPY 999
  • Sunday
  • No smoking at all tables