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(by yoshimin+)
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お造り(by ドクター賢)
かますのほう葉焼(by ドクター賢)
治部煮(by ドクター賢)
先付(by ドクター賢)
(by yoshimin+)
アフタヌーンティーを彷彿させる百万石椎茸と...(by ベリーガガ)
やさしい味の蓬豆腐に桜の食前酒(by ベリーガガ)
味わい深く食感が楽しい煮蛤の小寿し(by ベリーガガ)
うっとりする口当たりの穴子の東寺蒸し(by ベリーガガ)
梅鉢御前2940円 まずは先付け(by 七草粥)
ご飯とお味噌汁(by 七草粥)
天ぷら:も塩や天つゆで(by 七草粥)
茶碗蒸し:あおさが上に載っています。あんか...(by 七草粥)
お造り:マグロ・甲烏賊・すずき(by 七草粥)
吸い物:初めていただいた治部煮 は加賀の郷土料理(by 七草粥)
手前が食前酒(by 七草粥)
(by 弾丸ライナー)
味噌汁(by ドクター賢)
炊き込みご飯(by ドクター賢)
鮭と烏賊の酢の物(by ドクター賢)
ハイボール(by ドクター賢)
(by tsubasa_ne_jp)
ワイン×2(by 七草粥)
先付 あん肝の有馬煮(by 弾丸ライナー)
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新宿は小田急ハルク8階なので雨でも安心(実...(by ベリーガガ)
にしんの酢〆は黄身酢でさっぱりと(by ベリーガガ)
旬を感じる春鱒の甘酒焼・筍の木の芽焼(by ベリーガガ)
名物の治部椀は滋味深いお味(by ベリーガガ)
彩りも美しい 鮪、細魚、赤貝のお造り(by ベリーガガ)
奥能登の地酒/松波酒造さんの大江山はすっき...(by ベリーガガ)
そうめん、天ぷら、アナゴ飯(by 新幹線パパ)
ナス煮びたし、サラダ、ドレッシング、一口サ...(by 新幹線パパ)
(by tsubasa_ne_jp)
(by tsubasa_ne_jp)
(by tsubasa_ne_jp)
(by 弾丸ライナー)
(by 弾丸ライナー)
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お椀(by ドクター賢)
甘味豊かな完熟マンゴー♡(by ベリーガガ)
桜海老の天ばらはお替りしたくなる美味しさ(by ベリーガガ)
Restaurant name |
閉店Ooshima(Ooshima)
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Categories | Japanese Cuisine、Shabu Shabu (Japanese Steamboat)、Regional Cuisine |
Address |
東京都新宿区西新宿1-5-1 新宿西口ハルク 8F |
Transportation |
1 minute walk from the West Exit of JR Shinjuku Station 128 meters from Shinjuku Nishiguchi. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥6,000~¥7,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
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Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Table money/charge |
個室ご利用時および17時以降のご利用はサービス料10% |
Number of seats |
152 Seats |
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Private dining rooms |
OK Room charge is 600 yen per person + 10% service charge |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome |
Website |