Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Taishu Uniku Sakaba Yokoduna
(大衆肉酒場 横綱)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Taishu Uniku Sakaba Yokoduna
|
|---|---|
| Categories | Izakaya (Tavern)、Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
| Phone number (for reservation and inquiry) |
03-6279-4477 |
| Reservation Availability |
Reservations available |
| Address |
東京都新宿区西新宿1-15-2 第5オムニクスビル B1F |
| Transportation |
2 minutes walk from Shinjuku Station on the Toei Shinjuku Line 2 minutes walk from Shinjuku Station on the Keio New Line 292 meters from Shinjuku. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
200 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Over 50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Wide seat,Counter,Tatami seats,Horigotatsu seats,Tachinomi,With power supply |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
|
|---|---|
| The opening day |
2019.4.25 |
| Remarks |
Paypay is available! |
| PR for restaurants |
Newly opened on May 12th "Shinjuku Yatai Village" was featured on TV Asahi J Channel♪
We grill carefully selected "chunks of meat" in the best possible condition! If you want to eat meat, come to our restaurant! We grill carefully selected meat, even at a loss, in the best possible con
...dition as a "chunk" and cut it into easy-to-eat pieces. The juicy meat, which can only be achieved by grilling it in chunks, has many repeat customers! We also offer a wide variety of offal, rare meat sashimi, and drinks.