Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Shinjuku Unatetsu
|
---|---|
Categories | Unagi (Freshwater eel)、Japanese Cuisine、Dojo (Loach) |
Phone number (for reservation and inquiry) |
050-5456-1437 |
Reservation Availability |
Reservations available |
Address |
東京都新宿区歌舞伎町1-22-2 |
Transportation |
5 minutes walk from the east exit of JR Shinjuku Station 1 minute walk from Seibu Shinjuku Station on the Seibu Shinjuku Line 181 meters from Seibu Shinjuku. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT8011102006587 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
なし |
Number of seats |
66 Seats ( 1F counter seats: 14 seats 2F table seats: 28 seats 3F tatami table seats: 24 seats) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables Heated smoking is allowed only on the 3rd floor seats |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish,English menu available |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours),Take-out |
With children |
Kids are welcome |
Website | |
Phone Number |
03-6233-7878 |
歌舞伎町一番街から西武新宿方面に一歩入った路地裏の鰻屋さん
すぐ近くに本店もあるが、現在は建て替え工事中のため休業中
本店は60年近く歌舞伎町で営業している老舗
こちらのはなれはコロナ禍の頃にオープンした記憶がある
はなれは1階〜3階まであり、かなり広いがこの日は本店が休業中なこともあってか、終始満席
串がウリで9本セットのひととおりがオススメですが、この日は売り切れがあり6本セットに
個人的にはヒレやくりからが脂がのってて好き
この日は混んでいて3階の席でしたが、可能なら1階の焼き場前のカウンター席がオススメ
串を焼いてそのまま手渡しでいただけるので、1番美味しい状態で食べられます
2階や3階まで運んでくる間にほんのすこーし冷めてしまう
それでも十分美味しいのだが、焼き立てがやはり美味しい
串ひととおり、ビール中瓶5本、うな重特上
で1人¥11,000
鰻屋にはめずらしくカードも使えます