Menu : Yakitori Hare Tsubame

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Charcoal Grilled skewer and rich duck soup

Yakitori Hare Tsubame

(焼鳥 ハレツバメ)
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Last updated : 2024/05/26

Cuisine Menu

(税込価格)

[Charcoal grilled skewers]

[Roasted duck skewers]

Recommendations

[Roasted duck skewers]

Our carefully made duck skewers are coated in a special sauce and grilled over charcoal until fragrant. Our most popular items are the juicy raw duck meatball skewers and the mixed skewers that let you taste duck, chicken, and pork. Prices start from 275 yen per skewer.

Chef's choice 5 skewers

Chef's choice 5 skewers

JPY 1,122

Grilled Thigh Skewers

Grilled Thigh Skewers

JPY 440

Yakitori (grilled chicken skewers) made by carefully skewering more than twice the amount of a regular thigh skewer and grilling it with all our heart and soul. Please enjoy the juiciness that can only be achieved with this size.

[Charcoal-grilled duck skewers] *You can order just one of each.

duck loin

duck loin

JPY 308

Raw duck meatballs

Raw duck meatballs

JPY 429

The meatballs are hand-prepared from coarsely ground duck mince and are very filling. To make the most of its juiciness, each piece is grilled raw after ordering.

Raw duck meatballs with egg yolk sauce

Raw duck meatballs with egg yolk sauce

JPY 495

We recommend eating raw duck meatballs with egg yolk sauce!

[Charcoal-grilled chicken skewers] *You can order just one of each.

Peaches

Peaches

JPY 242

river

river

JPY 220

lever

lever

JPY 198

Gizzard

Gizzard

JPY 220

Bonjiri

Bonjiri

JPY 242

Frisode

Frisode

JPY 198

Negima

Negima

JPY 242

hearts

hearts

JPY 242

[Charcoal-grilled vegetable skewers] *You can order just one of each.

green onion

green onion

JPY 165

Eringi

Eringi

JPY 165

Mini Tomato

Mini Tomato

JPY 165

avocado

avocado

JPY 165

[Seasonal Obanzai]

[Seasonal Obanzai]

[Seasonal Obanzai]

Haretsubame's obanzai is a delight to look at and eat. Using seasonal ingredients, they incorporate Western Western Cuisine and Western Cuisine methods into Japanese-style meal to create a modern, stylish Japanese-style meal. We recommend the five-kind cold dish platter, which allows you to try a variety of dishes. From 395 yen per plate

Assortment of 5 cold dishes

Assortment of 5 cold dishes

JPY 1,628

An assortment of cold dishes that Haretsubame is proud of. Highly recommended for those who want to try a little bit of everything.

[Obanzai]

swallow potato salad

swallow potato salad

JPY 429

The crispy texture of chicken skin chips is an accent. Enjoy by breaking the seasoned soft-boiled eggs.

green caesar salad

green caesar salad

JPY 590

Scissor salad with romaine lettuce and arugula

Crispy cabbage namul with soy sauce

Crispy cabbage namul with soy sauce

JPY 495

A crispy snack made with edible chili oil, namul

Grilled horse mackerel with pickled plum

Grilled horse mackerel with pickled plum

JPY 693

The sweet sauce is mixed with the horse mackerel, and then it is served wrapped in nori seaweed along with okra dressed with roasted plums and myoga ginger. It is a sour, early summer delicacy.

Deep-fried eggplant and chicken meatballs in broth

Deep-fried eggplant and chicken meatballs in broth

JPY 715

Chicken meatballs are sandwiched between firm water eggplant and served with deep-fried broth.

Extra thick bamboo shoots with green chili oil

Extra thick bamboo shoots with green chili oil

JPY 539

A masterpiece accentuated by the extra-thick, crunchy texture and the spiciness of green chili peppers.

Raw duck Prosciutto and kiwi with tofu

Raw duck Prosciutto and kiwi with tofu

JPY 605

This is an exceptional dish that combines the salty Prosciutto with fresh kiwi and mascarpone.

Namul, a snack made with fresh ginger and pork tripe

Namul, a snack made with fresh ginger and pork tripe

JPY 539

Refreshing fresh ginger and chewy pork tripe are made into a namul snack seasoned with garlic and sesame oil.

[Obanzai]

Squid tentacles and wasabi

Squid tentacles and wasabi

JPY 495

Tochioage and green onion miso grill

Tochioage and green onion miso grill

JPY 550

It is generously coated with a mix of Saikyo miso, Sendai red miso, and green chili peppers for an added spicy accent, and then grilled until golden brown.

Grilled Shishamo with Shichimi and Sansho Pepper

Grilled Shishamo with Shichimi and Sansho Pepper

JPY 495

Deep fried octopus with kimchi

Deep fried octopus with kimchi

JPY 605

Seared cucumber

Seared cucumber

JPY 429

Grilled Yam with Anchovies

Grilled Yam with Anchovies

JPY 539

Dashi rolled egg

Dashi rolled egg

JPY 605

Kinpira wrapped in fresh burdock root and meat

Kinpira wrapped in fresh burdock root and meat

JPY 748

Fresh burdock, which has a gentle aroma and a moderate texture, is wrapped whole in meat and served as a hearty kinpira dish.

Roast beef simmered in a sauce with Edona and watercress

Roast beef simmered in a sauce with Edona and watercress

JPY 715

Roast beef and seasonal watercress in a Japanese-style dish. Yuzu pepper adds a nice accent to the flavor.

Addictive fried okra

Addictive fried okra

JPY 495

This is a masterpiece with addictive spices that will have you coming back for more.

Stir-fried vermicelli and wood ear mushrooms with hot and sour sauce

Stir-fried vermicelli and wood ear mushrooms with hot and sour sauce

JPY 605

Chewy glass noodles and crunchy wood ear mushrooms are stir-fried with a refreshingly spicy and sour sauce for an addictive flavor.

Sakura shrimp toast

Sakura shrimp toast

JPY 693

The fragrant shrimp toast is served in bite-sized pieces in a bowl.

[Sake appetizers]

Homemade bran pickles

Homemade bran pickles

JPY 385

Firefly and Squid Okizuke

Firefly and Squid Okizuke

JPY 495

Chicken Skin, Green Onion, Wasabi, Ponzu Sauce

Chicken Skin, Green Onion, Wasabi, Ponzu Sauce

JPY 495

Cheddar cheese marinated in soy sauce

Cheddar cheese marinated in soy sauce

JPY 385

Kamaboko (fish cake) with pickled wasabi

Kamaboko (fish cake) with pickled wasabi

JPY 495

Shime mackerel plum crystal

Shime mackerel plum crystal

JPY 495

【gem】

Taiwanese boiled quail eggs

Taiwanese boiled quail eggs

JPY 385

Baked plum cream cheese

Baked plum cream cheese

JPY 495

Grilled mentaiko

Grilled mentaiko

JPY 495

Chili oil-scented chicken nanban

Chili oil-scented chicken nanban

JPY 605

chicken skin Gyoza / Dumpling

chicken skin Gyoza / Dumpling

JPY 539

Chilled Tomato with Shio Koji

Chilled Tomato with Shio Koji

JPY 495

[Chicken broth oden]

Assortment of 3 seasonal oden

Assortment of 3 seasonal oden

JPY 935

[selection] Assortment of 5 types of oden

[selection] Assortment of 5 types of oden

JPY 968

[selection] Assortment of 8 types of oden

[selection] Assortment of 8 types of oden

JPY 1,628

Oden (various types)

JPY 209

Single items from 209 yen

【Fried food】

Koshino Murasaki Soy Sauce Fried Genkotsu Chicken [1 piece]

Koshino Murasaki Soy Sauce Fried Genkotsu Chicken [1 piece]

JPY 209

Salted chicken breast [1 piece]

Salted chicken breast [1 piece]

JPY 209

French fries [rock salt]

French fries [rock salt]

JPY 495

French fries [Yukari salt]

French fries [Yukari salt]

JPY 495

Deep-fried chicken knee cartilage with Japanese pepper

Deep-fried chicken knee cartilage with Japanese pepper

JPY 495

Chikuwa tempura with seaweed, pickled ginger and tartar sauce

Chikuwa tempura with seaweed, pickled ginger and tartar sauce

JPY 539

[Finishing soba]

Rich duck soup bamboo steamer

Rich duck soup bamboo steamer

JPY 759

We have prepared just the right amount for the final dish. We recommend one steamer per person.

Steamed bamboo steamer

Steamed bamboo steamer

JPY 649

We have prepared just the right amount for the final dish. We recommend one steamer per person.

【 meal 】

Grilled Onigiri [2 pieces]

Grilled Onigiri [2 pieces]

JPY 495

plum seaweed zousui

plum seaweed zousui

JPY 539

[Sweetness]

brown sugar creme brulee

brown sugar creme brulee

JPY 429

Matcha warabi mochi and vanilla ice cream

Matcha warabi mochi and vanilla ice cream

JPY 429

Restaurant information

Details

Restaurant name
Yakitori Hare Tsubame
Categories Yakitori (Grilled chicken)、Izakaya (Tavern)、Soba
Phone number (for reservation and inquiry)

050-5590-5881

Reservation Availability

Reservations available

お客様の安全を最優先に考え、食物アレルギー対応は行っておりません。ご了承願います

Address

東京都新宿区新宿3-4-8 京王フレンテ新宿三丁目 3F

Transportation

1 minute walk from Shinjuku Sanchome Station on the Marunouchi Subway Line 1 minute walk from Shinjuku Sanchome Station on the Toei Shinjuku Line 7 minutes walk from JR Shinjuku Station

92 meters from Shinjuku Sanchome.

Opening hours
  • Mon

    • 11:30 - 15:00

      (L.O. Food14:00 Drink14:30)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Tue

    • 11:30 - 15:00

      (L.O. Food14:00 Drink14:30)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Wed

    • 11:30 - 15:00

      (L.O. Food14:00 Drink14:30)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Thu

    • 11:30 - 15:00

      (L.O. Food14:00 Drink14:30)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Fri

    • 11:30 - 15:00

      (L.O. Food14:00 Drink14:30)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Sat

    • 11:30 - 15:00

      (L.O. Food14:00 Drink14:30)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • Before Public Holiday
    • 11:30 - 15:00

      (L.O. Food14:00 Drink14:30)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • ■ 営業時間
    1月2日3日は、
    昼:11:30〜15:00(LO.料理14:00/ドリンク14:30)
    夜:17:00〜21:00(LO.料理20:00/ドリンク20:30)
Budget

¥3,000~¥3,999

~¥999

Budget(Aggregate of reviews)
¥4,000~¥4,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、iD)

QR code payment Accepted

(PayPay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT7011101012050

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

ディナータイム : お通し代 330円(税込)

Seats/facilities

Number of seats

66 Seats

Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 20-30 people

There are half-private rooms for 4 and 8 people and private rooms for 6 people. We have private rooms that can accommodate groups of up to 30 people.

Private use

OK

Over 50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Comfortable space,Horigotatsu seats,Free Wi-Fi available

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Feature - Related information

Occasion

With family/children |Banquets/party

This occasion is recommended by many people.

Location

Beautiful scenery

With children

Kids are welcome

Website

https://www.dynac-japan.com/shop/haretsubame/shinjuku_sanchome/

The opening day

2022.6.10

Phone Number

03-3356-7772

Remarks

The following payment methods are also available: ◆QR code payment: LINE Pay, Ginko Pay, Merpay, WeChat Pay pring, FamiPay, Gifty Premo Plus, ANA Pay, Paydon Lu Vit Pay, JAL Pay, BNPJ Pay, MyJCB Pay, Alipay+, atone, GLN Payment, EPOS Pay, K PLUS ◆ Other VISA touch We prioritize the safety of our customers, and we are unable to accommodate food allergies. Thank you for your understanding.