新宿横丁にて、気軽に楽しめるフレンチ店に再訪、３名シェアで強気のオーダーで堪能してきましたo(*⌒―⌒*)o : Purovansaru Sado

Revisited in February 2024 Please also check out Instagram, [a:https://www.instagram.com/xiaoshan7910/?hl=ja] <(_ _)> I revisited after six months. This is, "3 minutes walk from Shinjuku Station ★ Casual French cuisine. Cheese and charcoal grilling are attractive. Enjoy a variety of wines and toasts ★ Enjoy French cuisine prepared by an experienced chef at the counter. The recommended dish is the "selection Cheese Plateau," a platter of cheeses and fruits carefully selected by a "cheese expert." And the charcoal grilling over binchotan charcoal is also attractive. There are many proud dishes, including "grilled white liver" with kumquats. You can enjoy it with a variety of wines. The store has counters and barrel tables. Everyone is welcome to drop in. " We made a reservation and visited as a group of three, and I toasted to the dish with a non-alcoholic beer for 600 yen including tax (｀･з･)ﾉＵ☆Ｕヽ(･ω･´) What we had that day: ① Game pate de campagne, 1,500 yen including tax I was excited to try the game-filled pate de campagne that included pigeon, pheasant, electric bird, deer, and mountain quail (≧▽≦) There was no unpleasant odor and the flavors blended together beautifully. Although I had made it non-alcoholic due to circumstances, it made me want to have a drink ( ´艸｀) ② Milt and Oyster meunière, 1,200 yen including tax A meunière that makes you feel like you don't need to worry about gout. The rich flavor of the milt and Oyster that unfolded in your mouth had me in high spirits (๑˃̵ᴗ˂̵) ③ Broccoli and onion quiche, 900 yen including tax The quiche, which contains broccoli, onions, and bacon, was delicious and had a good texture ٩(๑❛ᴗ❛๑)۶ ④ Grilled chicken white liver, 800 yen including tax x 2 Rare white liver and grilled kumquats, the number of which was unbelievable, were served Σ(ﾟ∀ﾟﾉ)ﾉ Kyaa The exquisitely cooked white liver melted in my mouth, and the kumquats burst and spread ヾ(ﾟ▽ﾟ*) Here, I had ginger ale, 600 yen including tax. ⑤ Beef fillet wrapped in pie, 1,800 yen including tax A hearty baked pie, even when cut into portions for three people, was quite voluminous Σ(･ω･ﾉ)ﾉ! We enjoyed the harmony created by the tender fillet wrapped in crispy pastry, which had just the right amount of tenderness to lock in the flavor (*＞∇＜)ﾉ ⑥ Roasted lamb Provencal style, 1,800 yen including tax As a bold order for three people, we decided to also have the lamb ᏊˊꈊˋᏊ The bone-in meat, which we picked up with our hands, was soft and had a refined flavor (*￣∇￣)ノ The accompanying ratatouille was the perfect palate cleanser (´･∀･｀) ⑦ Fromage (5 kinds of cheese platter), 3,200 yen including tax The plate was beautifully presented with almost no space left, and was packed with Comté (aged for 8 months, hard), Camembert de Normandie (white mold), Gorgonzola Picante (blue mold), Sandmoule de Touraine (goat cheese), Carré Mirabella (washed cheese), strawberries, blueberries, raisins, dried fruits, and nuts ＼(◎o◎)／! We savored this sumptuous assortment, which left us wondering in what order to eat it ヽ(^∀^*)ﾉ We then had some oolong tea, which cost 600 yen including tax. The bill came to a surprisingly reasonable 5,000 yen per person, and our companions were very pleased with it, which made us very proud (^_-)-☆ Thank you for joining us <(_ _)>

２０２３年８月

Instagram、https://www.instagram.com/xiaoshan7910/?hl=jaも宜しくお願い致します<(_ _)>

この日の夕食は新宿にて。

ＪＲ新宿駅で下車、東口から出て”新宿通り”を渡り、”Moa5番街”へと入り、TOPS HOUSEというビルの１階"新宿横丁"に見つけましたのは、この日の目的の『プロヴァンサル3rd』さんというお店でした。

２０２３年７月２９日にオープンされたという、こちらは、佐藤シェフのInstagramをチェックしており、早速やって参りました(｀･ω･´)ゞ

久しぶりの知人と待ち合わせ、スタンディングのスペースへ。

私は①のセットのビール(プレミアム・モルツ)でかんぱ~い(｀･з･)ﾉU☆Uヽ(･ω･´)　

この日いただきましたのは、


①プロヴァンサルセット、税込１，２００円×２

こちらはおつまみ３品とドリンクのセットでございます。

人参のラペ、オクラ、枝豆、パプリカのムース、パルミジャーノという３種ではなく、５種がのせられていました(*｀艸´)ｳｼｼｼ

こうして野菜がいただけるのは、とてもありがたいのでした(　´∀｀)bｸﾞｯ!


②白レバーときんかん、税込８００円×２

炭火焼きからは希少な白レバーときんかんをお願いしました。

口中でとろけるような上質な白レバー、そして口中で弾けるようなきんかん、お酒がススミました(＊ﾟ∀ﾟ)ﾉ€[酒]


ここで税込４５０円のハイボールをいただきました。


③つくね、税込８００円×２

こちらも炭火焼きからチョイス。

フワフワとした口あたりで肉々しいつくね、絶品でございました(`･⊝･´)


④アリゴ(チーズのマッシュポテト)、税込４８０円

バケットにのせて楽しませていただきましたが、なめらかな口あたりと濃厚なチーズの風味で美味でございました(๑´ڡ`๑)


⑤チーズプレート、税込２，０００円

コンテ８か月熟成、ブリー、ゴルゴンゾーラ・ピカンテ、モンノワ、トリュフチーズなどの豪華な盛り合わせ°˖✧◝(⁰▿⁰)◜✧˖°

ここは佐藤シェフとタッグを組む、チーズ専門家の出番(＊'ω'ﾉﾉﾞ☆ﾊﾟﾁﾊﾟﾁ

ワインとあわせようとしましたところ、日本酒もオススメいただき、そのマリアージュを堪能させていただきました(*＞∇＜)ﾉ


ここで税込８００円のラムーラ・ビアンコと、鍋島をいただきました。


⑥ラム肉の炭焼き、税込１，２００円

メインはラム肉をお願いしました。

絶妙の火入れで羊の旨味を引き出しているようで、骨にしゃぶりつくように楽しませていただきましたᏊ｀ꈊ´Ꮚ


⑦スノーボール

デザートにスノーボールを別腹で楽しませていただきました(〃´∪｀〃)ゞ


お連れ様がほとんど吞まなかったこともあり、お会計は１人あたり５，０００円ちょっととかなりリーズナブルでした。

食後には、少し手の空いてきた佐藤シェフがマジシャンとしての顔を見せてくださり、コイン、フォークを使った見事なマジックを披露いただき、お連れ様が大喜びされていました(〃艸〃)ﾑﾌｯ