2024年3月13日オープン、歌舞伎タワーにて松阪牛と珍しいキノコたちのしゃぶしゃぶを愉しんできました٩(๑❛ᴗ❛๑)۶ : Shabuki Toukyuu Kabukichou Tawa-

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Three major wagyu beef and rare mushrooms [eat with soup stock]

Shabuki Toukyuu Kabukichou Tawa-

(しゃぶ輝 東急歌舞伎町タワー)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.9

¥6,000~¥7,999per head
  • Cuisine/Taste3.9
  • Service3.8
  • Atmosphere4.2
  • Cost performance4.0
  • Liquor/Drinks3.8
2024/03Visitation1th
Translated by
WOVN

3.9

  • Cuisine/Taste3.9
  • Service3.8
  • Atmosphere4.2
  • Cost performance4.0
  • Liquor/Drinks3.8
JPY 6,000~JPY 7,999per head

Opened on March 13, 2024, I enjoyed shabu-shabu with Matsusaka beef and rare shabu shabu at Kabuki Tower٩(๑❛ᴗ❛๑)۶

March 2024 Please also check out Instagram [a:https://www.instagram.com/xiaoshan7910/?hl=ja]<(_ _)> Dinner on this day was at Shinjuku Kabukicho. I got off at JR Shinjuku Station, crossed "Shinjuku Dori" and "Yasukuni Dori" and headed towards Kabukicho. Our destination was ``Tokyu Kabukicho Tower'', and we climbed up to the 5th floor and found the store we were aiming for that day, ``Shabu Teru''. This place opened on March 13, 2024. ``All seats are VIP counter seats (seating fee is free) ◆《shabu shabu-shabu eaten with dashi soup or Sukiyaki with popular flavor》 ◆All seats are VIP counter seats ◆<Popular> Kuroge Wagyu beef shabu shabu shabu・All-you-can-eat Sukiyaki ◆Compare the three major brands of Japanese beef [Matsusaka beef, Kobe beef, and Omi beef] ◆<Extreme meat> Kobe beef sirloin/brand Wagyu beef sirloin ◆20 types including [unusual mushrooms you've never seen before] Vegetables [Vivid colors] ◆Meat and vegetables [more delicious] with [Dashi soup] with the aroma of bonito stock ◆[For celebrations] Birthday/anniversary message plate ◆Free◆” I made a reservation through Tabelog reservation service, and was guided to a counter seat where I had sat before when the restaurant was owned by a different company. While drinking premium malt-scented ale for 880 yen including tax and lemon sour for 680 yen, I had the Akatsuki course shabu shabu, which is currently being offered at a discount of 5,500 yen from 7,700 yen including tax. The contents were as follows: ① Today's Branded Wagyu Beef Platter You could choose between Matsusaka Beef or Kobe Beef, and we ordered Matsusaka Beef and were served 3 pieces each of shoulder loin and thigh meat. Three types of dipping sauce were prepared: bonito stock, ponzu sauce, and sesame sauce. The shoulder loin had beautiful shabu shabu, and I enjoyed the melt-in-your-mouth deliciousness of the meat in the order of ponzu sauce, sesame sauce, and bonito stock (*・∀・*)ノ The thigh meat I was able to compare and enjoy the beautiful lean meat, soft and delicious quality of the meat using the same dipping sauce (*>∇<)ノ I think ponzu and sesame sauce are popular in shabu shabu, but having the option of bonito soup made it a 3. I really liked being able to enjoy the taste of the street Σ(゚∀゚ノ)ノノノノ ② Assortment of domestic pork belly and loin We were served pork belly and loin with a beautiful pink color that was as good as beef. The shabu-shabu was more shabu shabu than pork belly or beef, and I enjoyed the flavor of the fat with the three types of dipping sauce. I received it (๑╹ڡ╹๑) We prepared chili oil for the sesame sauce as an accent to the dipping sauce, and umeboshi for the bonito soup, and enjoyed the fascinating taste variations (o^―^o) ③ Today Assortment of farm-fresh vegetables. Radishes, carrots, red daikon radish, and cucumbers were served with bagna cauda sauce, and it was delicious as a vegetable first to cleanse the palate ヽ(´∀`●) Chinese cabbage, lettuce, mizuna, komatsuna, and green onions were delicious. I added them to the pot and enjoyed them with the beef, pork, and mushrooms (*^▽^*) ④Today's special mushrooms Bunapi, Daikokushimeji, Tamogidake, Tokiiro oyster mushroom, Toramakidake, Yamabushidake, Hanabiradake, and Namaki jellyfish, rare mushrooms. A complete lineup. We enjoyed each texture and healthy taste (≧▽≦) ⑤ Japanese Black Beef Sirloin (Service) This is Tabelog, and if you post it on Google, you will be able to get dessert or sirloin as a service. I told them that I would definitely post it, and they offered it to me (〃´∪`〃)ゞ This one was a one-shot with ponzu sauce, and it was delicious (。◕ˇдˇ ◕。)/ Champon noodles To finish off the hot pot, I enjoyed the refreshing Champon noodles and ponzu sauce, and then mixed it with plenty of sesame sauce and topped it with chili oil to enjoy the rich flavor (●´ω`●) At 7,060 yen, I thought it was a very reasonable price (^_-)-☆

Restaurant information

Details

Restaurant name
Shabuki Toukyuu Kabukichou Tawa-
Categories Shabu Shabu (Japanese Steamboat)、Sukiyaki、Hot Pot
Phone number (for reservation and inquiry)

050-5593-1444

Reservation Availability

Reservations available

Address

東京都新宿区歌舞伎町1-29-1 東急歌舞伎町タワー 5F

Transportation

Approximately 7 minutes walk from Tokyo Metro Marunouchi Line Shinjuku Station Exit D3 Approximately 2 minutes walk from Seibu Shinjuku Line Seibu Shinjuku Station exit (toward Kabukicho/Subnade)

46 meters from Seibu Shinjuku.

Opening hours
  • Mon

    • 11:30 - 15:00
    • 17:00 - 22:30
  • Tue

    • 11:30 - 15:00
    • 17:00 - 22:30
  • Wed

    • 11:30 - 15:00
    • 17:00 - 22:30
  • Thu

    • 11:30 - 15:00
    • 17:00 - 22:30
  • Fri

    • 11:30 - 15:00
    • 17:00 - 22:30
  • Sat

    • 11:30 - 16:00
    • 16:00 - 22:30
  • Sun

    • 11:30 - 16:00
    • 16:00 - 22:30
  • Public Holiday
    • 11:30 - 16:00
    • 16:00 - 22:30
  • Before Public Holiday
    • 11:30 - 16:00
    • 16:00 - 22:30
Budget

¥6,000~¥7,999

¥4,000~¥4,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT1050003003564

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

14 Seats

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Couples seats,Counter,Free Wi-Fi available

Menu

Set menu

All you can drink, All you can eat

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails

Food

Particular about vegetable,English menu available,Allergy labeled

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Location

Beautiful scenery,Beautiful night view,Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate)

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

The opening day

2024.3.13

Phone Number

03-6709-6714