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[1 minute walk from Shinjuku Station] Newly opened on June 14th! "Mitsui" where you can enjoy primitive grilling with a focus on heat
[Good location, 1 minute from Shinjuku Station! ] Courses with all-you-can-drink are available ♪ Fully private and semi-private rooms are also available.
Business started on April 6, 2020. [Sushi Kosuke] has finally appeared at the Shinjuku West Exit.
[Reservations available on July 6th] Lunch/Dinner: You can also check availability by phone.
[Private rooms available] Enjoy dishes that make use of the best ingredients in an elegant and calm space. Limited couple seats also available
Opening June 27th in Shinjuku Nomura Building! A Japanese-style meal you can enjoy freshly cooked rice made from freshly milled rice. Private rooms available.
★Relax in a private room with a sunken kotatsu seat★ Close to IKEA Shinjuku! Please come and have a meal.
3 minutes from Shinjuku Nishiguchi Station★Authentic Edomae Sushi made with carefully selected ingredients. Enjoy the friendly customer service of our young general.
◇300 years since its establishment◇ Enjoy the taste of Kyoto Kaiseki, a long-established Kyoto restaurant, right here in Shinjuku. Hospitality for everyone in a completely private Japanese space
[5 minutes walk from JR Shinjuku Station] Enjoy the dashi shabu made with luxuriously flavorful bonito flakes freshly picked that day.
Ginza restaurant [Fukuju] opens in Shinjuku! The ultimate Edomae sushi prepared by craftsmen. selection course from 7,980 yen
Tentomi Yokoda, a restaurant listed in the Michelin Guide for eight consecutive years, has opened in Shinjuku. Enjoy authentic tempura and sushi.
Enjoy a luxurious time for adults in a space 200m above ground with a panoramic view of Shinjuku's night view and carefully selected Japanese Japanese-style meal.
Ginza: Orthodox Edomae sushi prepared by a former Michelin-starred chef. selection Nigiri course starts from 9,800 yen.
3 minutes from Shinjuku Sanchome Station | Japanese-style meal restaurant where you can enjoy seasonal dishes made with fresh vegetables, carefully selected fish, and high-quality meat.
A wide range of menus featuring fresh, seasonal ingredients sourced from all over the country! The concept is to "feel the four seasons of Japan."
[Completely equipped with private rooms] Managed by a general who graduated from a famous five-star hotel. Famous Hokkaido restaurant expands into Tokyo
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Shinjuku where you can enjoy authentic Tentomi.