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A store specializing in Tempura skewers and Japanese yam, with a selection of natural wine, sake, and craft shochu.
Uses the best Kagoshima Wagyu beef in Japan! Lava dining! Get drunk with A5 black beef grilled on Sakurajima lava, local vegetables, and shochu!
[5 mins from Shinjuku Station] Branded local chicken specialty restaurant. All seats are non-smoking. Private rooms available! [Monday to Sunday 4pm to 11:30pm]
[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!
Yakiniku (Grilled meat) course from 4,950 yen! All-you-can-drink is only 550 yen on the 29th of every month. A Yakiniku (Grilled meat) restaurant frequented by celebrities.
[Featured on TV] Every day! Half-price raw Oyster until 7pm! Oyster Bar right outside Shinjuku West Exit
Memorable "blissful yakitori and carefully selected wines from around the world" "Specialty truffle foie gras clay pot rice
[1 minute walk from Shinjuku Sanchome Station] Authentic traditional Spanish cuisine with carefully selected wine in a relaxing space
◆Enjoy high-quality Japanese black beef Yogan-yaki (roasted on a hot stone)! Yakiniku (Grilled meat) yakiniku restaurant prepared to lose money. Private rooms available! All-you-can-eat Japanese beef starting from 4,000 yen!
Located in front of Shinjuku West Exit! A popular Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Wagyu beef at a reasonable price! All-you-can-eat for the bargain price of 2500 yen
◎Open from 12:00 noon! E-cigarettes allowed! 5 minutes walk from Shinjuku Station ■Enjoy fresh, high-quality, rare cuts to your heart's content