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Matsusaka beef/Kobe beef Churrasco + all-you-can-eat Churrasco of 15 types (meat quality, taste, doneness, cut)
[Only a few seats left on Friday, July 5th!] Please contact us!
Enjoy carefully selected Wagyu beef, Seafood, and seasonal ingredients with all five senses ◆ From a casual lunch set to a special dinner time
[Near the station] Carefully selected A5 Japanese black beef and carefully selected seasonal ingredients! Enjoy Teppan-yaki with all five senses!
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
Speciality Steak restaurant specializing in carefully selected aged Japanese black beef
[5 minutes from the west exit of Shinjuku Station] Night view from the upper floors, hospitality with Japanese whiskey and seasonal Japanese-style meal
A trattoria in Shinjuku 3-chome! A hidden Restaurants reminiscent of a wine cave!
Ingredients sourced from oceans and farms around the world are dynamically grilled right in front of guests.