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A meat Bistro that pairs chunks of meat grilled over charcoal with red wine selected from the warehouse. Perfect for anniversaries and celebrations!
[2 minutes walk from Shinjuku Station West Exit] A modern Japanese Yakiniku (Grilled meat) restaurant with private rooms available for small to large groups
Established 34 years ago: Enjoy your usual Yakiniku (Grilled meat) at Shinjuku Gyoen... A long-established Yakiniku (Grilled meat) restaurant where you can enjoy A5 Kuroge Wagyu beef Yakiniku (Grilled meat)
Enjoy a delicious meal while feeling the scale of Bali, Indonesia!
Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975
Uses the best Kagoshima Wagyu beef in Japan! Lava dining! Get drunk with A5 black beef grilled on Sakurajima lava, local vegetables, and shochu!
Fresh seafood arrives every day! Live squid, live spiny lobster. Sashimi, Sushi, and shabu shabu also available. Open during Golden Week.
[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!
[5 mins from Shinjuku Station] Branded local chicken specialty restaurant. All seats are non-smoking. Private rooms available! [Monday to Sunday 4pm to 11:30pm]
Yakiniku (Grilled meat) course from 4,950 yen! All-you-can-drink is only 550 yen on the 29th of every month. A Yakiniku (Grilled meat) restaurant frequented by celebrities.
[Featured on TV] Every day! Half-price raw Oyster until 7pm! Oyster Bar right outside Shinjuku West Exit
The popular semi-private sofa can accommodate up to 2 people. Rare foie gras now in stock. We are available for welcome and farewell parties!
Memorable "blissful yakitori and carefully selected wines from around the world" "Specialty truffle foie gras clay pot rice
Accessible from 3 Shinjuku stations ◆ Seasonal dishes and wines carefully selected by sommeliers! Drinking parties and dates ◎ 5,000 yen course available
2 minutes walk from Tochomae Station ★ Oyster Bar in Shinjuku ★ Enjoy comparing and tasting really delicious Oyster! !
A modern space spread out on the first basement floor◆ Enjoy the fantastic "Yukifuri Wagyu beef" grown in Obanazawa City, Yamagata Prefecture. Fully equipped with private rooms