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Near Shinjuku Gyoen Station ◆ Carefully selected Wagyu beef - rare parts of hormone ♪ Individuals are welcome! Lunch/ takeaway /course available
[1 minute from Nishi-Shinjuku Station] ★ Year-end party reservations now being accepted ★ All-you-can-eat and drink over 180 types for 3,880 yen! Completely private room available♪
[30 seconds from Shinjuku Sanchome Station] White liver and Miyazaki chicken thigh grill are a must-try! Have a fun time with plenty of alcohol
3 minutes walk from Shinjuku Gyoemmae Station ◆ Beer bar where you can enjoy a wide variety of Meat Dishes such as Cow tongue and original craft beer
Enjoy Niimura's long-established Shinjuku beef shabu, pork shabu-shabu, and Pork Cutlet in Okubo!!!
[4 minutes walk from Shinjuku West Exit Station] We offer a menu that allows you to enjoy the appeal of the ingredients, with a focus on Meat Dishes
5 minutes from Shinjuku Station ◆ Cheers with crisp and juicy fried Gyoza / Dumpling while having a drink that goes perfectly with the food ☆ Groups OK
[5 minutes from Shinjuku East Exit] Enjoy rare eel dishes such as domestic eel hitsumabushi and assorted eel skewers with local sake as a snack.
Reopening 5 days a week! Enjoy the local sake menu that changes daily, along with the side dishes that go with the drinks. A homey Japanese Izakaya (Japanese-style bar).
Great location with excellent access [Nishi-Shinjuku 7-chome] We are proud of our grilled vegetable skewers and creative Small dish! For a quick drink after work◎
Karaage Grand Prix Gold Award Winner! ◇Enjoy special fried chicken marinated in salted koji and sweet koji drink
[5 minutes walk from the west exit of Shinjuku Station] A rich variety of meat sashimi and grilled motsuyaki! A lively bar for adults in a back alley
[Private rooms available] A Kyushu cuisine Izakaya (Japanese-style bar) with delicious mackerel, Gyoza / Dumpling, and shochu. Enjoy a variety of delicious dishes in a relaxing atmosphere
Banquet for 60 people or more ◎ Izakaya (Japanese-style bar) you can enjoy Chicken Cuisine made with a focus on freshness and deliciousness for an average budget of 2,500 yen