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Tentomi Yokoda, a restaurant listed in the Michelin Guide for eight consecutive years, has opened in Shinjuku. Enjoy authentic tempura and sushi.
We offer "selection" based on the concept of "Seafood from Hokkaido and ingredients from the four seasons of Japan little by little"
We accept reservations for social gatherings, memorial services, and various banquets.
We accept reservations for social gatherings, memorial services, and various banquets.
Enjoy comparing the tastes of "Juwari" and "Nihachi" ◆ Enjoy a glass of sake while enjoying carefully hand-made Juwari soba
[Private tatami rooms also available] Enjoy traditional freshly fried Tempura and carefully selected wines and sake.
It started here in Taisho 13. There is a craftsman who Tempura-fries tempura for the words "I'll be back."
Serious Sanuki udon in Shinjuku. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!
Opening in the middle of Kabukicho! Enjoy authentic Sanuki udon such as white mentaiko cream cheese udon
2 minutes from Seibu-Shinjuku Station [A hideaway for adults where you can enjoy sashimi and Tempura made with seasonal ingredients at an open counter]
On the 8th floor of Keio Department Store Shinjuku store, you can enjoy authentic Edomae Tempura while shopping.