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The cooking concept of Unoya Nishi-Shinjuku Nomura Building branch Creative Cuisine that can be eaten with chopsticks.
[Directly connected to Shinjuku Station/1 minute south exit] Shinjuku Mylord 9th floor Night view & private room Yakiniku (Grilled meat) /Great value lunch
[3 minutes walk from Nishi-Shinjuku] Wood-grilled A5 rank Japanese black beef delivered directly from Shibaura
[Beef, pork, lamb] A popular Bistro that takes pride in its Meat Dishes! We have the best value meat and wines♬
Ingredients sourced from oceans and farms around the world are dynamically grilled right in front of guests.
[About business hours, reservations, and lunch time price changes]
[Sendai Beef Recommended Course Restaurant] Enjoy the original flavor of Tajima Beef simply with salt and wasabi.
A higher-grade adult space [Private room] Relaxingly seats 2 people ~ We offer private seating for business dinners and more.
[On July 8th and 9th, raw Oyster are 100 yen] Half price raw Oyster every day until 7pm! Oyster Bar right next to Shinjuku West Exit
A meat Bistro that pairs chunks of meat grilled over charcoal with red wine selected from the warehouse. Perfect for anniversaries and celebrations!
[5 minutes walk from the west exit of Shinjuku Station] An Italian Cuisine bar in Nishi-Shinjuku that creates a scene with a variety of dishes including chicken! !
[A brewery that suddenly appears in a corner of a residential area] Courses with all-you-can-drink craft beer start from 6,800 yen (tax included)
Right next to Shinjuku Station on each line/Enjoy meat cuisine in a Japanese private room with a beautiful night view and a calm atmosphere.
▼To receive the 500 yen discount on your course, please call us or visit the official website link at the bottom of this page▼