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[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!
Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975
20 seconds walk from Nishi-Shinjuku Station Exit E9! ! ! The red sign along Ome Kaido is a landmark♪
[5 minutes walk from JR Shinjuku Station West Exit] More than 60 types of sushi using fresh fish delivered directly and red rice! Japanese Japanese-style meal Izakaya (Japanese-style bar) with private and semi-private rooms
[0 minute walk from Shinjuku Southeast Exit] We offer carefully selected Kuroge Wagyu beef. Wagyu Yakiniku (Grilled meat), yukhoe, and meat Sushi are very popular.
[3 minutes walk from Shinjuku West Exit] Fully equipped with private rooms ☆ Same-day seat reservations OK! A chicken specialty store with the aroma of Binchotan charcoal
Seafood paella is exquisite ♪ Authentic cuisine created by a chef who honed his skills in Spain and all over Europe!
[On July 8th and 9th, raw Oyster are 100 yen] Half price raw Oyster every day until 7pm! Oyster Bar right next to Shinjuku West Exit
Signature menu: sticky steamed Gyoza / Dumpling and grilled Gyoza / Dumpling with wings! Enjoy with our special Yangzhou cuisine!
★Open until 4am every day★Near Nishi-Shinjuku Gochome Station! 3-story old folk house|We accept various banquets for 2 to 40 people!