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"Shinjuku Area" A superb, affordable, popular yakiniku Yakiniku (Grilled meat) using the finest quality Yonezawa beef
[About business hours, reservations, and lunch time price changes]
Taste of Japan in "Shinjuku" ✨ Seasonal "small plate Japanese-style meal" ✨ [1 minute walk from Shinjuku Sanchome Station]
Casual Italian Cuisine bar with over 15 types of wine by the glass at all times★3 minute walk from Shinjuku Sanchome★
Now accepting reservations for the most popular year-end party [Ultimate Sangen Pork Tororo Nabe Course] (all-you-can-drink)!
A Western-Western Cuisine Bistro that offers the finest demi-Hamburg, cabbage rolls, and a wide selection of carefully selected wines that go well with the dishes.
A meat Bistro that pairs chunks of meat grilled over charcoal with red wine selected from the warehouse. Perfect for anniversaries and celebrations!
[Featured on TV] Every day! Half-price raw Oyster until 7pm! Oyster Bar right outside Shinjuku West Exit
[3 minutes walk from Shinjuku Station] Italian Cuisine bar where you can eat with chopsticks!
Enjoy a delicious meal while feeling the scale of Bali, Indonesia!
A modern space spread out on the first basement floor◆ Enjoy the fantastic "Yukifuri Wagyu beef" grown in Obanazawa City, Yamagata Prefecture. Fully equipped with private rooms
[A brewery that suddenly appears in a corner of a residential area] Courses with all-you-can-drink craft beer start from 6,800 yen (tax included)
Memorable "blissful yakitori and carefully selected wines from around the world" "Specialty truffle foie gras clay pot rice