Restaurants (Private Rooms & All-You-Can-Drink) in Shinjuku(page 5)

[On July 8th and 9th, raw Oyster are 100 yen] Half price raw Oyster every day until 7pm! Oyster Bar right next to Shinjuku West Exit

At the welcome and farewell party! All-you-can-drink without LO★All-you-can-eat course x Over 150 types of all-you-can-drink course from 3,500 yen

[20 seconds walk from Shinjuku Sanchome Station! ] Do you have enough vegetables? Would you like to have some vegetables as a snack?

Lunch on Fuji TV's "It!" broadcast from 11:30 to 4:00 p.m.

★Certified by the Korean government as an “Excellent Korean Restaurants”! Enjoy lunch and dinner! Open from noon until late at night! until 5 a.m. on weekends

Signature menu: sticky steamed Gyoza / Dumpling and grilled Gyoza / Dumpling with wings! Enjoy with our special Yangzhou cuisine!

[The interior is ranked 2nd in the world! ] Casual dining where you can enjoy Iberico pork and wine in a sophisticated design space

A lively yakitori restaurant where you can enjoy Takumi Daisen chicken yakitori and lemon sour in the morning!

2 minutes from Shinjuku Station Central East Exit/Southeast Exit ◆ Open from 11:30 (reservation required)!! - Lunch/drinking parties Normally open ★

Enjoy authentic Dim sum and Hong Kong Chinese food in Nishi-Shinjuku ♪ Fully equipped with private rooms! We also accept reserved.

A meat Bistro that pairs chunks of meat grilled over charcoal with red wine selected from the warehouse. Perfect for anniversaries and celebrations!

Enjoy a delicious meal while feeling the scale of Bali, Indonesia!

[30th Anniversary Thanksgiving! ] Welcome and farewell parties and other banquets are welcome!!! Authentic Thai Cuisine is delicious and fun♪

★Open until 4am every day★Near Nishi-Shinjuku Gochome Station! 3-story old folk house｜We accept various banquets for 2 to 40 people!

3 minutes from Shinjuku Station. Japan's oldest beer hall where you can enjoy the finest beer and long-established Western Western Cuisine. The private banquet room on the 6th floor can accommodate up to 80 people!

1 minute walk from Shinjuku Sanchome Station ◆ A long-established Western Cuisine restaurant founded in 1946

Our specialty is the straw-grilled ``salt-tataki bonito'' that is grilled over a powerful flame. There are many other Tosa Kochi specialties and ingredients.