Tripe (Tatami Rooms) in Shinjuku

[A long-established Yakiniku (Grilled meat) founded in 1962] A5 rank Japanese black beef for your company banquet ◆Please inquire for an assortment of dishes.

Founded in 1985, this Yakiniku (Grilled meat) restaurant serves dishes made directly from Omoni's original sauce.｜It's a great deal to order bento Bento (boxed lunch) from the Lee-en official app!

[Completely private room] We offer a variety of courses for welcome and farewell parties.

Affordable price because you buy one! Relax and enjoy [highest grade A5 rank aged Yamagata beef]. Open until 5am

Enjoy Tajima-style ``Ota Beef'' from Hyogo Prefecture in a modern Japanese space that won't remind you of Kabukicho!

Uses the best Kagoshima Wagyu beef in Japan! Lava dining! Get drunk with A5 black beef grilled on Sakurajima lava, local vegetables, and shochu!

[0 minute walk from Shinjuku Southeast Exit] We offer carefully selected Kuroge Wagyu beef. Wagyu Yakiniku (Grilled meat), yukhoe, and meat Sushi are very popular.

★Kitakyushu City certified shop★ We serve dishes made with fresh seasonal ingredients

Deliciousness is Taijuen's hospitality.

A long-established store in Kabukicho for 30 years! The delicious dishes that Onma makes are highly praised by celebrities!

Deliciousness is Taijuen's hospitality.

Izakaya (Japanese-style bar) where you can grill meat and hormones on a charcoal grill. We also have a sour tower so you can enjoy all-you-can-drink with your friends.