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1 minute from Shinjuku Station ◆ Enjoy dishes made with fresh fish purchased daily!
Authentic Edomae sushi made possible by 20 years of experience. We also have sister stores in Aoyama, Shinagawa, and Kitashinchi, Osaka.
Shinjuku ◆Tsumoto style ultimate blood removal official store! We sell Sushi made from fresh fish sent directly from the farm and aged fish♪
Lunch on Fuji TV's "It!" broadcast from 11:30 to 4:00 p.m.
Izakaya (Japanese-style bar) where you can enjoy carefully selected robatayaki and Japanese sake/Early reservations are accepted online from the official website! !
[Anniversary/Special Day] Enjoy the taste of Hokkaido in Tokyo. Enjoy authentic flavors such as seasonal herring, sea urchin, and peony shrimp.
Fresh seafood arrives every day! Live squid, live spiny lobster. Sashimi, Sushi, and shabu shabu also available. Open during Golden Week.
[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!
Shinjuku Sanchome Station 3 minutes ◆ 3980 yen Easy lamb shabu course (brand pork + 90 minutes all-you-can-drink included)
◆5-minute walk from Shinjuku Sanchome Station Exit C7 ◆ Enjoy creative Japanese-style meal at a drinking place for adults away from the hustle and bustle
[Completely equipped with private rooms] Managed by a general who graduated from a famous five-star hotel. Famous Hokkaido restaurant expands into Tokyo
Opened in 1986. A long-established sushi Sushi located in the middle of Kabukicho! Please enjoy the exquisite Sushi made by our artisans.
[Many private rooms] Ginza Michelin-starred restaurant for 3 consecutive years opens casual brand Courses start from 7,980 yen
Our specialty is the straw-grilled ``salt-tataki bonito'' that is grilled over a powerful flame. There are many other Tosa Kochi specialties and ingredients.