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Menu : Sumibiyaki Tori Ikebukuro Nagomiya

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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

[3 minutes from Ikebukuro West Exit] Charcoal Yakitori (grilled chicken skewers) and sake

Sumibiyaki Tori Ikebukuro Nagomiya

(炭火焼き鳥 池袋 和み屋)
Nearest station：
Ikebukuro
[Tokyo]
Categories：
Yakitori (Grilled chicken)
Izakaya (Tavern)
Nihonshu (Japanese sake)
Budget：

JPY 4,000～JPY 4,999

JPY 4,000～JPY 4,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/10/22

Cuisine Menu

(税込価格)

[Rare part] Very popular! Shiro Kimo (White lever)[rare parts]

[Rare part] Very popular! Shiro Kimo (White lever)[rare parts]

JPY 300

A menu item that repeat customers almost always order. A generous portion of rare white liver is skewered and carefully grilled over charcoal until tender. White liver is made from chicken raised with plenty of nutrition from foie gras. Roosters, which are generally used for meat, are rare because they cannot store nutrients in the liver. *For rare parts, each person is limited to one skewer of each type. A menu that repeaters almost always order.A generous amount of white liver, a rare part, is skewered and grilled gently over charcoal.White liver is raised with plenty of nourishment from chicken foie gras.Roosters, which are generally used for meat, are rare because they cannot store nutrients in their livers.

◆Charcoal Grilled skewer ◆

◆ Charcoal-grilled Daisen chicken ◆

MomoMomo (Thigh)

MomoMomo (Thigh)

JPY 250

You can fully enjoy the thick and soft characteristics of Daisendori! You can fully enjoy the thick and soft characteristics of Daisendori!

Negima(Thigh meat skewered with pieces of leek)

Negima(Thigh meat skewered with pieces of leek)

JPY 250

Standard Yakitori! A classic yakitori dish!

Aka Kimo (Red Liver)

Aka Kimo (Red Liver)

JPY 190

Gizzard/Sunagimo(Gizzard)

Gizzard/Sunagimo(Gizzard)

JPY 180

Kawa (Skin)

Kawa (Skin)

JPY 180

Bonjiri (Coccyx)

Bonjiri (Coccyx)

JPY 200

Seseri (Neck)

Seseri (Neck)

JPY 220

Hatsu/Kokoro (Heart)

Hatsu/Kokoro (Heart)

JPY 200

Sasami (Chicken fillet)

Sasami (Chicken fillet)

JPY 250

chicken dish-saki (Wings)

chicken dish-saki (Wings)

JPY 250

Nankotsu(Cartilage)

Nankotsu(Cartilage)

JPY 250

Tsukune/Tsukune(Meatballs)

Tsukune/Tsukune(Meatballs)

JPY 300

Yakitori [rare parts]

For rare parts, each person is limited to one skewer of each type. ◆ Yakitori [Rare parts] *Only 1 skewer of rare parts per person ◆

Shiro Kimo (White lever)[rare parts]

Shiro Kimo (White lever)[rare parts]

JPY 300

A menu item that repeat customers almost always order. A generous portion of rare white liver is skewered and carefully grilled over charcoal until tender. White liver is made from chicken raised with plenty of nutrition from foie gras. Roosters, which are generally used for meat, are rare because they cannot store nutrients in the liver. A menu that repeaters almost always order.A generous amount of white liver, a rare part, is skewered and grilled gently over charcoal.White liver is raised with plenty of nourishment from chicken foie gras.Roosters, which are generally used for meat, are rare because they cannot store nutrients in their livers.

Hatsumoto [rare part]/Hatsumoto(aorta) [rare part]

JPY 250

Saezuri (Esophagus) [rare parts]

Saezuri (Esophagus) [rare parts]

JPY 250

Harami (diaphragm) [rare part]

Harami (diaphragm) [rare part]

JPY 250

Sori (Oysters)[rare part]

Sori (Oysters)[rare part]

JPY 300

Teba-toro (Wing toro)

Teba-toro (Wing toro)

JPY 250

vegetable skewers

◆ Vegetable skewers ◆

Green onion/Negi(Leek)

JPY 220

Shiitake mushroom

JPY 220

Shishito(green pepper)

JPY 220

Asparagus

JPY 220

Mini Tomato/Mini Tomato

JPY 220

Daisen chicken yakitori platter

Assorted Daisen chicken yakitori

Assorted skewers (7 sticks)

Assorted skewers (7 sticks)

JPY 1,320

◆◆ Side dish ◆◆

◆ Appetizer ◆

Chilled tomatoes

JPY 500

Cold tofu

JPY 450

drug egg

JPY 550

Mayaku tamago(soft boiled eggs with chili oil sauce)

Umesuisho(Plum&cartilage)

JPY 550

Shutou(Salted Tuna)

JPY 550

Homemade meat miso cucumber/miso cucumber

JPY 500

cream cheese miso pickles

JPY 550

gakko cheese(smoke radish & cheese)

JPY 550

Gatsupon(Esophagus&Skin Ponzu sauce)

Gatsupon(Esophagus&Skin Ponzu sauce)

JPY 550

Assortment of 3 kinds of pickles/Gatsupon(Esophagus&Skin Ponzu sauce)

Assortment of 3 kinds of pickles/Gatsupon(Esophagus&Skin Ponzu sauce)

JPY 600

Spicy cartilage

Spicy cartilage

JPY 650

Prosciutto ham

JPY 600

Chicken yukhoe

JPY 750

drooling chicken

JPY 980

◆Salad◆

◆ Salad ◆

potato salad/potato salad

potato salad/potato salad

JPY 500

Homemade potato salad. I love the regulars! I love homemade potato salad regulars!

Steamed chicken salad

JPY 850

◆ Baked/Fried/Boiled ◆

◆ Baked, Fried, Boiled ◆

Dried chicken fillet

Dried chicken fillet

JPY 550

Fried chicken cartilage

Fried chicken cartilage

JPY 650

French fries butter & Shuto flavor

French fries butter & Shuto flavor

JPY 650

Stewed Offal

Stewed Offal

JPY 650

Special egg roll

Special egg roll

JPY 650

Nagoya specialty: Karage (Fried chicken)

Nagoya specialty: Karage (Fried chicken)

JPY 750

A hearty dish made with large pieces of meaty Daisendori! A voluminous dish made by cutting thick Daisen chicken into large pieces!

Tochio_Full(deep fried tofu)

JPY 800

(Half) 450 yen (Half) 450 yen

duck roast/duck roast

JPY 1,100

◆〆Meshi　◆

◆ Finished meal ◆

TKG with carefully selected eggs/TKG (raw egg on rice)

JPY 600

Minced manma

Minced manma

JPY 750

Soboro-don(minced chicken natto kimchi on rice)

Homemade Meat Miso Udon

Homemade Meat Miso Udon

JPY 750

Special egg sandwich

Special egg sandwich

JPY 750

Yakitori (grilled chicken skewers)-bowl

JPY 990

Oyakodon(chicken and egg on Oyako-don (Chicken and egg bowl))

Oyakodon(chicken and egg on Oyako-don (Chicken and egg bowl))

JPY 990

Orihara curry/Orihara curry

JPY 990

◆Sweetness◆

◆ Sweetness ◆

Dessert

Please ask the store clerk♪

Restaurant information

Details

Restaurant name
Sumibiyaki Tori Ikebukuro Nagomiya
Categories Yakitori (Grilled chicken)、Izakaya (Tavern)、Nihonshu (Japanese sake)
Phone number (for reservation and inquiry)

050-5571-5759

Reservation Availability

Reservations available

2名様でのご利用の場合は予約状況によりお席がカウンター席でのご案内となる場合もございます。ご了承お願いします。特に週末は予約が混在する場合もございますのでお問い合わせくださいませ。座席選択画面でお選びできないお席はご予約する事ができませんのであらかじめご了承ください。また、ご要望事項が多いお客様についてもお電話でのお問い合わせよろしくお願いします。
Address

東京都豊島区西池袋1-38-6 TYビルB1

Sumibiyaki Tori Ikebukuro Nagomiya - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

3 minutes walk from the west exit of JR Ikebukuro Station 3 minutes walk from the west exit of Ikebukuro Subway Station 5 minutes walk from the west exit of Seibu Ikebukuro Station Ikebukuro Station 3 minutes walk from the west exit of Tobu Tojo Line Ikebukuro Royal Hotel Near Toyoko Inn

362 meters from Ikebukuro.

Opening hours

  • Mon

    • 17:00 - 23:45

      （L.O. 22:45）

  • Tue

    • 17:00 - 23:45

      （L.O. 22:45）

  • Wed

    • 17:00 - 23:45

      （L.O. 22:45）

  • Thu

    • 17:00 - 23:45

      （L.O. 22:45）

  • Fri

    • 17:00 - 23:45

      （L.O. 22:45）

  • Sat

    • 15:00 - 23:45

      （L.O. 22:45）

  • Sun

    • 15:00 - 23:45

      （L.O. 22:45）

  • Public Holiday
    • 15:00 - 23:45

      （L.O. 22:45）

  • ■ 定休日
    年末年始
Budget

￥4,000～￥4,999

￥4,000～￥4,999

Budget（Aggregate of reviews）
￥4,000～￥4,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX）

Electronic money Not Accepted

QR code payment Accepted

(PayPay、Rakuten Pay)

Table money/charge

550(税込)

Seats/facilities

Number of seats

28 Seats

Private dining rooms

OK

For 2 people、For 4 people、For 6 people

Private room in the tatami room

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

As restaurant allows smoking, persons under the age of 20 are not allowed to enter.

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Coin parking available nearby/Ikebukuro West Exit Izakaya (Japanese-style bar) Izakaya Sake Shochu

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Free Wi-Fi available

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Group Dating |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful scenery

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out,Delivery

Dress code

We do not allow people with strong scents of perfume, cologne, or fabric softener to visit our store. Please note that even if you are already in the store, you may be asked to leave the store midway through.
Website

http://yakitori-ikebukuro-nagomiya.com/

The opening day

2008.9.10

Phone Number

03-6907-1393

Remarks

3 minutes walk from Ikebukuro West Exit! Izakaya (Japanese-style bar) that uses Daisen chicken! We have a wide selection of sake, shochu, and other famous spirits from all over the world! Please let us know if you would like to reserve ingredients such as white liver or rare parts, or what you would like to be particular about! !

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