Menu : VIDRIO

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Ikebukuro Spanish Cuisine Wine Bar Bar

VIDRIO

(銀座びいどろ)
Nearest station：
Ikebukuro
[Tokyo]
Categories：
Spain
Dining bar
Bar
Budget：

JPY 4,000～JPY 4,999

JPY 1,000～JPY 1,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/12/19

Cuisine Menu

(税込価格)

tapas

☆Spanish Cheese ~Cabra & Manchego~☆

☆Spanish Cheese ~Cabra & Manchego~☆

JPY 1,100

An assortment of two types of cheese imported from Spain!

Assorted tapas

Assorted tapas

JPY 1,650

Galician style octopus

Galician style octopus

JPY 1,430

A delicious octopus dish made by slicing boiled octopus, dousing it with plenty of olive oil, and sprinkling paprika powder on top.

Spanish pickled sardines

Spanish pickled sardines

JPY 770

Prosciutto Croquette

Prosciutto Croquette

JPY 770

spanish olives

JPY 660

Iberian salami ~ salami & chorizo ~

JPY 1,100

Jamon Serrano from Spain Ⅿ size

JPY 1,540

Jamon Serrano from Spain L size

JPY 1,980

Assorted Spanish jamon serrano and salami

JPY 1,650

Galician style scallops

Galician style scallops

JPY 1,540

salad

Spanish white asparagus salad

Recommendations

Spanish white asparagus salad

JPY 1,980

Best Sellers The only place in Japan where you can eat asparagus this thick is the Biidoro Group. The asparagus harvested in Navarre, northern Spain, is surprisingly thick and long, and it's full of flavor and melts in your mouth.

☆Caesar Salad ~ Queso Manchego ~ ☆

☆Caesar Salad ~ Queso Manchego ~ ☆

JPY 1,375

Spanish jamon serrano and tomato salad

JPY 1,375

Scallop and salmon salad

Scallop and salmon salad

JPY 1,650

Egg dishes and soup

spanish omelet

spanish omelet

JPY 1,100

A dish popular in Spain, filled with Prosciutto and potatoes.

Gazpacho ~ Andalusian cold soup ~

Gazpacho ~ Andalusian cold soup ~

JPY 990

Gazpacho is a cold vegetable soup that is also called a ``drinkable salad'' because it uses plenty of vegetables such as cucumbers, tomatoes, and green peppers.

Sopa de Ajo ~ Warm soup with beaten eggs and garlic ~

JPY 990

This is a typical soup from Spain.The egg gently envelops the scent of garlic☆

Ajillo

★Mushroom Ajillo ~Segovia style~★

★Mushroom Ajillo ~Segovia style~★

JPY 1,650

Large mushrooms sent directly from contracted farmers Sauteed in high-quality olive oil, garlic, and white wine A simple yet flavorful dish.

Shrimp Ajillo

Shrimp Ajillo

JPY 1,540

A masterpiece that brings out the tenderness and flavor of the shrimp.

★Octopus and squid Ajillo ★

★Octopus and squid Ajillo ★

JPY 1,650

Eating octopus in oil gives it a different taste! !

valencia baguette

JPY 330

Directly imported from Valencia, Spain. Additive-free yet delicious bread. Enjoy the torn bread with the sauce.

Cazuela small pot dishes

Basque style squid boiled in ink

Basque style squid boiled in ink

JPY 1,540

A favorite of Spanish connoisseurs, the rich and rich sauce made with plenty of squid ink and vegetables is exquisite.

Basque style crab gratin

Basque style crab gratin

JPY 1,760

Made with plenty of red king crab and baked in a casserole (earthen pot) It's simple, but the flavor of the crab is irresistible. Enjoy it on bread.

Madrid style beef mino

JPY 1,650

A traditional Madrid dish made with beef mino simmered until tender. The spicy, rich sauce is addictive.

fish dishes

★Spanish style bouillabaisse~zarzuela~★

★Spanish style bouillabaisse~zarzuela~★

JPY 2,420

A luxurious seafood stew made with plenty of seafood! Please enjoy the sauce soaked with the seafood soup till the end! !

Today's fresh fish sauté

JPY 1,980

Meat Dishes

★Beef tail stew with tomatoes★

★Beef tail stew with tomatoes★

JPY 2,640

The tail of domestic beef is cut into large pieces and slowly stewed with tomatoes and aromatic vegetables.The tomato sauce with the scent of beef is exquisite! ! !

grape beef Steak

JPY 2,860

spanish beef Steak

spanish beef Steak

JPY 2,420

Teppan-yaki Iberico Sausage

Teppan-yaki Iberico Sausage

JPY 1,980

Salt-grilled Iberico pork secreto

JPY 2,640

paella

◆We accept orders for 2 people or more. ◆It will take about 30 minutes for the rice to be cooked.

Seafood paella M

Seafood paella M

JPY 3,960

Paella is slowly cooked from raw rice, and the flavor of the fish and shellfish permeates to the core of the rice.

★Spanish competition winner Valencia Paella M★

★Spanish competition winner Valencia Paella M★

JPY 4,840

We have faithfully reproduced the paella recipe that won a prize at a paella competition in Spain! !

Fidewa de Gandia M

Fidewa de Gandia M

JPY 4,640

Spain World Championship International Division Winner!!! Paella made with short pasta. The rich taste of crustaceans is addictive!

Vegetable and cheese paella M

JPY 3,960

A special dish made with chicken and vegetables from Catalonia

Squid ink paella M

Squid ink paella M

JPY 3,960

Squid ink is added to the paella soup for a mellow finish.

Vidro Paella M

JPY 6,160

Luxury paella exclusive to Ikebukuro store. Our staff will answer any questions you may have about the ingredients.

cafe menu

crema catalana

crema catalana

JPY 770

Hot churros from Spain

JPY 770

Basque cheesecake

Basque cheesecake

JPY 880

seasonal ice cream

JPY 550

seasonal sorbet

JPY 550

Baked apple and seasonal ice cream

Baked apple and seasonal ice cream

JPY 880

Restaurant information

Details

Restaurant name
VIDRIO（VIDRIO）
Categories Spain、Dining bar、Bar
Phone number (for reservation and inquiry)

050-5868-0621

Reservation Availability

Reservations available

Address

東京都豊島区南池袋1-28-1 西武池袋本店 8F

VIDRIO - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

1 minute walk from JR, Subway, Seibu Ikebukuro Line [Ikebukuro Station] Seibu Ikebukuro store directly connected to the station

92 meters from Ikebukuro.

Opening hours

  • Mon

    • 11:00 - 23:00

  • Tue

    • 11:00 - 23:00

  • Wed

    • 11:00 - 23:00

  • Thu

    • 11:00 - 23:00

  • Fri

    • 11:00 - 23:00

  • Sat

    • 10:30 - 23:00

  • Sun

    • 10:30 - 23:00
  • Public Holiday
    • 10:30 - 23:00
  • ■ 営業時間
    ※12/31 11:00～20:00
    　　1/1 　10:30～21:00
    　　1/2,3 10:30～22:00
    ■創業40年の老舗びいどろ。パエリア(1500円～)はじめ、数々のコンクールで優勝した本格スペイン料理。

    ■ 定休日
    不定休 (西武池袋に準ずる)
Budget

￥4,000～￥4,999

￥1,000～￥1,999

Budget（Aggregate of reviews）
￥6,000～￥7,999￥2,000～￥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

（Rakuten-Edy、nanaco、iD）

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

Table money/charge

なし

Seats/facilities

Number of seats

40 Seats

Private dining rooms

OK

For 4 people、For 20-30 people

There is a banquet room in front of restaurant that is shared with the department store and can accommodate parties of up to 24 people. Please contact Seibu Ikebukuro for details.

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Space/facilities

Stylish space,Comfortable space,Sofa seats,Free Wi-Fi available,Wheelchair accessible

Menu

Drink

Wine,Cocktails,Particular about wine

Food

Particular about fish,Allergy labeled

Feature - Related information

Occasion

With family/children |Date |With friends/colleagues

This occasion is recommended by many people.

Service

(Surprise) Party accommodations(Birthday plate),Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

Website

https://www.vidriog.co.jp/vidrio/index.html

The opening day

2011.5.18

Phone Number

03-5953-3077

Remarks

Important - We will be serving holiday lunch from December 28th to January 8th, 2023. Please note. Click here to use the banquet room for parties ↓↓↓ http://www2.seibu.jp/ikebukuro/diningpark/ We apologize for the inconvenience, but we have a time system for reservations on Saturdays, Sundays, and holidays. Lunch time is 90 minutes and dinner time is 120 minutes.

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