Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Address | 東京都豊島区南池袋1-28-1 西武池袋本店 8F |
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Transportation |
5 minutes walk from the east exit of JR Ikebukuro Station 91 meters from Ikebukuro. |
Restaurant name |
Kabe No Ana(Kabe No Ana)
|
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Categories | Pasta、Italian、Dining bar |
Phone number (for reservation and inquiry) |
03-5956-8003 |
Reservation Availability |
Reservations available |
Address |
東京都豊島区南池袋1-28-1 西武池袋本店 8F |
Transportation |
5 minutes walk from the east exit of JR Ikebukuro Station 91 meters from Ikebukuro. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (nanaco) QR code payment Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT9011001027840 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
なし |
Number of seats |
32 Seats ( Due to social distancing measures, we are operating with reduced seating capacity.) |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Ikebukuro Seibu store parking |
Space/facilities |
Comfortable space,Counter,Wheelchair access,Wheelchair accessible |
Drink |
Wine,Cocktails |
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Food |
Particular about vegetable,English menu available |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
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Service |
Take-out |
With children |
Kids are welcome(Preschool children are welcome,Elementary school students are welcome),Children menu available |
Website | |
Remarks |
Acceptable cards: Saison, DC, MUFG, UC, Orico, NICOS, UnionPay card Acceptable QR code payments: LINEPay, Melpay, Japan Post pay, Jcoin, Alipay, WeChatPay, Wi-Fi available in Seibu |
PR for restaurants |
The menu of the hole in the wall, the birthplace of cod roe spaghetti, has been updated!
We have kept the popular standard menu as it is, but have further refined it, and now we have a wide variety of Japanese-style spaghetti with sea urchin and clams, along with the famous cod roe at Kab
...e no Hole! ■Tastes founded in 1950 - Since its founding, one of Tokyo's specialties has been particularly popular: youth idols. This teppan menu features wild ingredients that young people love, such as spaghetti fried piping hot on a teppan, bacon and sausages cut into large pieces, mushrooms and green peppers.