Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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ヒトサラAlso published in "Hitosara"
Specialities
Food
The Nagoya way is to enjoy eating in a different way.
Chef
Eel grilled with great care by craftsmen
Set menu
ミニサラダ・うざくとひつまぶし・デザートをお楽しみいただける平日限定のセットです。 ※ひつまぶしは、追加料金で上ひつまぶし（1,000円）、特上ひつまぶし(3,000円）、うな重（200円）などにも変更いただけます。 ※吸物は１８０円追加で肝吸いに変更いただけます。 ※ご飯大盛りは２００円追加で承ります。
ミニサラダ・うざくとひつまぶし・デザートをお楽しみいただける平日限定のセットです。 ※ひつまぶしは、追加料金で上ひつまぶし（1,000円）、特上ひつまぶし(3,000円）、うな重（200円）などにも変更いただけます。 ※吸物は１８０円追加で肝吸いに変更いただけます。 ※ご飯大盛りは２００円追加で承ります。
＜１名様～ご利用OK＞名古屋めしコース～お一人様4,950円（税込）【ランチタイム】7dishes
どて煮（牛すじ味噌煮込み）や、串カツ、手羽先から揚げなど名古屋名物の料理をはじめとして、ひつまぶしも丼でお楽しみいただけます。デザートは名古屋のスイーツ小倉トーストと最後まで名古屋名物づくしの人気コースです。
Review
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Review 105casesFollower 42PeoplePick-up reviews selected by restaurants.
名古屋のひつまぶし
備長。 「名古屋のひつまぶしランキング」なんかだと、一桁には入るお店。 特に名駅（名古屋駅）エスカ店は有名ですね。 名古屋でひつまぶし食べるのは、よほどのお時間と忍耐力がない限りおススメしません。 ひつまぶしはありえないほど有名になってしまったので、 名古屋郊外はもとより、東京から大阪から観光客がまぁ来る来る。 松●屋に入ってる蓬莱軒が五時間待ちなんてザラ。 さーすがにひつま...Find out more
2015/06 Visitation
1times
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Review 1,727casesFollower 1,788People地焼きの鰻をランチでサクッといただけるお店
仕事の合間にソロランチ。池袋駅東口直結、パルコ8Fに入居するひつまぶし専門店。関東では珍しい地焼きの鰻を使用したひつまぶしが人気のチェーン店。地元名古屋に加え東京、大阪、福岡に計1...Find out more
2024/01 Visitation
1times
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Review 1,077casesFollower 1,035People2000円未満でしっかり鰻が楽しめます
週末ランチタイムの再訪。鰻を食べたく西武～パルコのレストランフロアを歩き、やはり一番入りやすい当店に入りました。外待ちなくすぐに入れたのも嬉しかったです。 今回は少しライトめ...Find out more
2023/04 Visitation
3times
Restaurant information
Details
| Restaurant name |
Hitsumabushi Binchou
|
|---|---|
| Categories | Unagi (Freshwater eel)、Cafeteria、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5868-8665 |
| Reservation Availability |
Reservations available
※予約システムの都合上、食べログからの予約可能人数は最大8名様までとなります。9名様以上のご予約は、店舗にお問い合わせくださいませ。 |
| Address |
東京都豊島区南池袋1-28-2 池袋パルコ本館 8Ｆ |
| Transportation |
Directly connected to Ikebukuro Station on the JR Yamanote Line, Saikyo Line, Shonan-Shinjuku Line, Seibu Ikebukuro Line, Tobu Tojo Line, Tokyo Metro Marunouchi Line, Yurakucho Line, and Fukutoshin Line 209 meters from Ikebukuro. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、nanaco、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT5180001081133 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
42 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables There is a smoking area on the same floor. |
| Parking lot |
OK Ikebukuro East Exit Public Underground Parking Lot, Seibu Parking, P’PARCO Parking Lot, Metropolitan Parking Lot affiliated services available |
| Space/facilities |
Stylish space,Comfortable space,Sofa seats,Wheelchair access,Free Wi-Fi available,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish,English menu available |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
We have children's chairs. |
| Website | |
| The opening day |
2011.11.18 |
| Phone Number |
03-5956-5756 |
| Remarks |
We provide a telephone reservation reception service using AI. |
閉じる
Food The Nagoya way is to enjoy eating in a different way.
Hitsumabushi is a Nagoya specialty dish made of finely chopped kabayaki eel sprinkled on rice. In a spacious space, enjoy three delicious Nagoya flavors: the first serving as is, the second serving topped with condiments such as green onions and wasabi, and the third serving with Ochazuke（boiled rice with tea）.
ChefEel grilled with great care by craftsmen
Unlike Edomae eel, the eel is grilled without steaming, resulting in a crispy and fragrant outside and fluffy and juicy inside. The moment you open the ohitsu, the secret sauce and aroma will whet your appetite! Perfect for dining with close friends, gathering with your family, or while strolling around Ginza. Everyone is welcome to come and visit us.
``Bincho'' is a hitumabushi specialty store where you can enjoy Nagoya food, and you can enjoy authentic Nagoya ``hitsumabushi'' in Tokyo!
Hitsumabushi, a Nagoya specialty, is a fragrant ``jiyaki eel'' that is grilled over Bincho charcoal, unlike Edomae-style eel, and can be enjoyed in three different flavors. There is also a box seat (f
...or up to 4 people) at the back of the store, which can be used for various occasions.