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[1 minute from Exit 1b of Ikebukuro Station] Local Cuisine that gives you a taste of Oita is the taste of “Kankan” made with handmade ingredients.
200 bottles to keep!! We are proud of our fresh seafood! Many repeat customers
Enjoy the taste of Oyama, a popular Motsu-nabe (Offal hotpot) specialty restaurant in Hakata, the food town, that has long lines every day in Tokyo.