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``Special carbonara udon'' with Japanese dashi
[1 minute from Ikebukuro Station] Enjoy fresh fish and seasonal vegetables delivered directly from Aomori with local Aomori sake. We have banquet courses and completely private rooms◎
[We only use ingredients from Aomori Prefecture!] This is a Mutsu-mae sushi restaurant that is completely committed to Aomori, where you can enjoy Aomori to the fullest in one night!
Now accepting reservations for various banquets!
We are currently accepting reservations for our kaiseki course full of seasonal ingredients. Recommended for entertaining, anniversaries, family reunions, etc.
``Bincho'' is a hitumabushi specialty store where you can enjoy Nagoya food, and you can enjoy authentic Nagoya ``hitsumabushi'' in Tokyo!
Premier brand “Saga Beef”! Fresh offal! ! Authentic Hakata Motsu-nabe (Offal hotpot) created by Kyushu people”
[2 minutes from Ikebukuro Station] Enjoy everything from the tongue to the base! Cow tongue specialty store supervised by a famous chef ◆ Chic space with semi-private rooms
Back of Hareza, 1st floor in front of you Hakata Grilled skewer Motsu-nabe (Offal hotpot) Sake Shochu Value for money ◎
[Minami Ikebukuro Higashi Dori] Stands like a hideout. An adult Izakaya (Japanese-style bar) in Okuikebukuro that has snacks that go well with local sake and shochu.
[3 minutes walk from the west exit of Ikebukuro Station] Enjoy the finest authentic charcoal-grilled yakitori using Shingen chicken at a reasonable price starting from 133 yen!!
3 minutes walk from Ikebukuro West Exit! Seafood Japanese-style meal & a wide selection of carefully selected sake available♪ Open until 4am(^^♪
[Famous Ginza restaurant opens in Ikebukuro] Omakase nigiri courses selection plenty of private seating are available from 11,980 yen.
[Limited to 5 groups per day] Pork: Top quality Agu pork and Ishigaki beef shabu shabu & Sukiyaki Heated cigarettes available
[3 minutes walk from Ikebukuro Station] Fantastic beef “Ozaki Beef” x connoisseur fresh fish x vegetables from Aoki Farm along with local sake and craft beer
Oyster and Chinese herbal wagyu beef are known for their freshness and commitment! Branded sake and great value courses too! 6 people ~ Private floor rental◎