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[3 minutes walk from the east exit of JR East Ikebukuro Station] A butcher shop where you can eat the rare fatty offal.
<Near Mejiro Station> Gently surrender to the sweet aroma and rich flavor of the ``phantom'' [Kyosui eel].
[Private rooms available for groups and dates♪] Delicious food and drinks at reasonable prices! ! Izakaya (Japanese-style bar) specializing in tongue dishes
Specially selected Japanese black beef loin & peach Steak kaiseki 7,800 yen (excluding tax) → Comes with a toast of sparkling wine!!
Private rooms available! A Kyushu restaurant famous for its Motsu-nabe (Offal hotpot) and meat nabe. There are also many original hotpots such as the garlic monster hotpot.
[5 minutes walk from Ikebukuro East Exit Station] Limited to Ikebukuro store! ! "#MeatKushiMountain"! Which mountain will you challenge? ?
[3 minutes walk from Ikebukuro Station East Exit] Enjoy carefully selected seafood that strives for freshness and deliciousness, along with the finest Japanese sake.
[May 23rd Happy Hour until 6pm! Seats still available!]
Specialty Meat Dishes such as 48-hour aged pork loin and Revolutionary Volcano. A must-see membership system for wine lovers
<5 minutes walk from Ikebukuro East Exit> Fresh fish delivered directly from Toyosu × Japanese sake × hearty banquet! 3-hour all-you-can-drink course from 3,500 yen
Open until the 31st at the end of the year and from New Year's Day in the new year! Enjoy authentic cuisine and an overwhelming selection of drinks!
Established 19 years ago, this restaurant has been featured on TV, in magazines, and in comics! Horse sashimi, liver sashimi, Yakitori (grilled chicken skewers), private rooms, and VIP seats available
◆3 minutes from Ikebukuro east exit ◆Stylish remix cafe serving sophisticated South Indian Cuisine and receiving numerous media coverage
Available for up to 150 people. Reservations can be made for private rooms starting from 5 people.
Authentic Teppanyaki in Minami Ikebukuro that will remain in your guests' memories in a casual setting. Brilliant iron plate techniques captivate the five senses
From casual meals to special dinners. A versatile pizzeria in front of the station
[Gokokuji/Zoshigaya] Italian cuisine and wine pairings made by the one and only "chef and sommelier"
Bring delicious Japanese eel closer to you. Offered at half the price and 1.5 times the quantity of domestic eel restaurants. Filled with delicious eel