Menu : Teppanyaki Sakura

Draft beer ... 770 yen Non-alcoholic beer ... 700 yen Shochu and oolong tea ... 660 yen Draft lemon sour ... 660 yen Tosa yuzu shochu ... 770 yen Tosa yuzu sour ... 770 yen Cassis Campari Lychee (orange grapefruit soda) ... 770 yen Gin and tonic ... 770 yen Vodka tonic ... 770 yen

Jim Beam...660 yen Hibiki Blender's Choice...2500 yen Hakushu...1350 yen Yamazaki...1350 yen Bowmore 12 years old...1100 yen Chivas Regal Quercus...880 yen Maker's Mark Red Top...830 yen Ichiro's Malt & Grain...990 yen Macallan 12 years old … 2000 yen

Sake-based. Sweet peach-like aroma and creamy feel. No matter how much I drink, I never get tired of it.

Rice shochu base. Plum wine made with homemade shochu and Nanko plums.

Plum wine is made by adding green tea from Uji to plum wine and aging it.

The sourness of brown sugar and apricots, which are rich in vitamins, iron, and calcium, is exquisite.

The fruitiness makes you feel like you're eating a peach dessert.

Add the sweetness of passion fruit to the sweetness of mango. A wonderful harmony.

This is a new series from the brewery, made with sweet potato shochu ``Akatouma'' and Nankoume.

A very well-balanced and ultimate food drink.

A famous sake made with Japan's best quality rice, water, and passion. Liquor limited to special stores.

The soft texture and ginjo aroma are pleasant.

Characterized by the delicate carbonation and gorgeous aroma achieved through secondary fermentation in the bottle.

We offer around 7 types of seasonal and seasonal sake.

Kuroki Honten's barley shochu creates a hundred years of solitude

A shochu made with Takeda's spring water that has the natural aroma of barley.

Shochu made with local rice "Hanakagura" and yeast cultivated in-house.

Authentic rice shochu with a fruity aroma.

Asahi is characterized by its soft sweetness. A dish that you can easily drink.

It has a rich aroma unique to brown sugar and a complex taste full of umami.

A flavorful finish with the unique characteristics of black koji.

It has a distinct yet refreshing taste.

Rich and deep flavor, with a mellow texture.

A rich and sharp sake that is made by blending black koji and white koji.

A very beautiful shochu that has changed the image of potato shochu.

We have around 10 types of shochu available, including limited edition shochu that cannot be listed on the menu (Sato, Isami, Mori Izo, Aka Touma).

Sparkling wine from Codogne, a famous Cava brand, with a crisp mouthfeel and a refreshing, fresh aroma.

A refreshing champagne characterized by freshness, elegance, and good balance. The aftertaste is long.

Made with 100% Chardonnay from Takahata, Yamagata Prefecture. Characterized by a fresh citrus scent.

Use Berry A. It has a pleasant dry taste with fresh fruit flavors and sweetness.

Sparkling wine made in Australia by Moët & Chandon. Creamy, delicate bubbles and a pleasant citrus scent.

Official champagne of F1. Delicate, well-balanced, lively and dry.

The world's oldest champagne. The pure fruit flavor and gentle minerality that bring out the character of Chardonnay are attractive.

Chile's famous Organic Food wine. The taste is excellent at this price.

Our recommended fruit-flavored soothing white wine goes well with any dish.

A wine made with edible Delaware grapes, characterized by refreshing acidity and sweetness. A medium-sized wine that goes well with appetizers and vegetables.

It has a fresh flavor with aromas of citrus, ripe apple, and white flowers. A standard wine made by the wine producer used at the 2018 Nobel Prize banquet.

A long finish with ripe fruit, spicy aromas, and crisp acidity.

It is characterized by the fresh aroma of citrus fruits and the refreshing acidity.

Characterized by light, crisp acidity and fresh fruit flavors. Japan Wine Challenge Silver Prize.

The concentrated fruit flavor and elegant sweetness and acidity are wonderful. Gold award for the best wine to drink in Japan.

A refreshing wine with aromas of citrus fruits such as fresh lime and grapefruit.

A wine with aromas of apples and pears and minerality, made by a producer considered to be top quality.

Clean and fresh aftertaste with citrus and herbal flavors.

We use Koshu harvested from an old tree that is 60 years old. A wine characterized by minerality and gentle acidity.

A magical wine brewed by the genius of Alsace. Recommended and easy to match with cooking.

Grapes grown biodynamically are brewed using gentle, natural methods. Fruity, citrus aroma, minerality, rich taste.

A gem of wine made of 70% Chardonnay and 30% Sauvignon Blanc. A rich flavor with aromas of white peach and vanilla. It has a sense of volume.

This is where Olivier Leflaive shows his true potential. The soft acidity on the palate, the smoky aroma of toast, and the aroma of southern fruits such as mango are appealing.

Kenzo Estate's dessert wine can also be used as an accompaniment to a meal.

Aging using natural yeast and the Surlie method leaves a pleasant aftertaste.

This wine, produced by Kenzo Estate, has the clarity of morning dew and a gorgeous richness, and has been selected as the Best Sauvignon Blanc in the United States. A half bottle (8,500 yen) is also available.

Elegant aroma and fresh taste. Rosé is a substitute for white wine.

An ad-lib wine that uses Muscat Berry A as its main ingredient and changes the blend according to the brewer's taste.

A rare rosé wine with only a small annual production volume. A good balance of solid fruit flavor and minerality. A half bottle (7000 yen) is also available.

A robust and fruity wine made from 100% organically grown grapes.

Pinot Noir aged in oak barrels, which is rare in Chile. A wine that matches the flavor of barrels and the taste of aging.

A 100% Yama Sauvignon wine created by crossing wild grapes and Cabernet. Medium-bodied with just the right amount of tannins and acidity, and a smooth mouthfeel.

It has a deep red color with plums and black cherries with a hint of smokiness. A powerful wine created by the foundation of soccer player Lionel Messi.

Domestic wine that goes well with our recommended Meat Dishes. Made using only our own grapes, it is aromatic, mellow, and spicy.

Made with 100% Barossa Valley grapes. A rich and spicy wine with aromas of raspberries, plums, pepper and oak barrels.

Gamay species. Soft and mellow taste. It has a cherry-like nuance and goes well with Chicken Cuisine and cheese.

Fresh, lingering aftertaste with ripe, soft fruit flavors and a firm core.

Concentrated fruit flavors and powerful tannins, with a long finish.

A well-balanced combination of cherry and strawberry nuances. Smooth throat.

A rich, deep flavor with the unique nuances of Pinot Noir. Good balance.

It features a complex aroma of black fruits, figs, multiple spices, coffee, and black olives. We also offer a Cabernet with more tannins at the same price.

A powerful Zinfandel with a heavy body and rich fruit flavor. The finish lets you feel the California climate.

It has a strong feminine flavor and adds a touch of beauty to Meat Dishes. JAL first class lounge wine.

One of the popular chateaus that produces high quality wine. Intense flavor, round tannins, and a delicate sweetness.

(Tempranillo) A rich aroma reminiscent of black cherry, balsamic, cacao and chocolate. It also has a rounded barrel flavor due to aging. The signature wine of the Spanish Restaurants "El Bulli".

(Grenache) A wine carefully made by Chateau Lafitte in Languedoc. Excellent complex aroma, pleasant tannins, and deep concentration.

Ranked in the top 10 Syrahs in the world. The level of perfection is such that you can't help but cry out for an encore.

It has a strong acidity and a depth that matches it, giving it an elegant finish. The aroma of the earth and a hint of violets combine beautifully with the fruit flavor.

Sticking to the classic Bordeaux style, the wine is not racked or filtered. It is popular for its deep color, balance of tannins and mellow fruit flavor.

It is characterized by a sophisticated, gorgeous, and thick aroma, with aromas reminiscent of dark fruits and spices, and a long lingering finish.

A complex fragrance with a magnificent personality. Acidity and tannins combine with oak to give a sense of freshness and elegance.

Bordeaux type wine made by Kenzo Estate. With a powerful attack, fine fruit flavors and complex tannins spread throughout the mouth. In addition to the current vintage, we also have back vintage items.

An excellent wine made mainly of Cabernet Franc. Spicy scent like sage, fruity scent of dark cherry and cassis. The soft attack and supple mouthfeel are elegant, intertwined with the aromas of smoked meat, cloves, and vanilla.

The balance of fruit, acid, and tannins is very good, giving a sense of depth. A premium Bordeaux blend that represents nobility and elegance.

This Cabernet-based wine is a masterpiece where you can clearly feel the concentration of highly pure grapes. The concentrated fruit flavor, pure acidity and strength settle in your mouth.