FAQ

Yakiniku (BBQ Beef) (Specialty Vegetable Dishes) in Omotesando

Ushihana

Omote Sando Sta. / Yakiniku (BBQ Beef), Teppanyaki, Steak

Enjoy the legendary Wagyu beef Teppan-yaki in a luxurious private room

3.20

24

  • JPY 15,000~JPY 19,999
  • -
  • Monday、Sunday
  • Private dining rooms
  • Smoking establishment
Online bookingCheck availability

Nihon Yakiniku Hasegawa

Omote Sando Sta. / Yakiniku (BBQ Beef), Japanese Cuisine, Horumon (BBQ Offel)

Collaboration of carefully selected Kuroge Wagyu beef and traditional Japanese Japanese-style meal

3.42

180

  • JPY 10,000~JPY 14,999
  • JPY 5,000~JPY 5,999
  • -
  • Private dining rooms
  • Separated Non-smoking / Heat-not-burn tobacco smoking areas
  • All-you-can-drink
Online bookingCheck availability

COSARI NEW KOREAN TABLE TOKYO

Omote Sando Sta. / Korean cuisine, Izakaya (Tavern), Yakiniku (BBQ Beef)

2 minutes from Omotesando Station ◆ You can also make reservations for Saturday and Sunday lunch! ! Creative Korean dining *Private rooms for 4 and 6 people available◎

3.35

90

  • JPY 3,000~JPY 3,999
  • JPY 1,000~JPY 1,999
  • -
  • Private dining rooms
  • No smoking at all tables
Online bookingCheck availability