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The skill and spirit inherited from the master chef. A fascinating course that starts with a piece of soulful tuna sushi.
A relaxed, casual Italian Cuisine reminiscent of the Italian countryside, away from the hustle and bustle of Roppongi
See the “freshly made” product right in front of your eyes.
A southern Italian seafood restaurant run by a fisherman!
[Pork Cutlet that Pork Cutlet lovers really want to visit]
外苑前駅徒歩2分。伝統を継承し革新的な料理を生み出す老舗料亭。美しく華やかな加賀料理に舌鼓